Items | Miso Making Experience and Fermentation Culture
Miso Making Experience and Fermentation Culture
(1) Reviews
About
This experience takes place in a real Japanese home kitchen, not a studio or school. Guests learn authentic miso making in a small group, guided by a local host with years of experience. The focus is on everyday Japanese food culture, fermentation, and warm personal interaction, rather than a commercial cooking class. Private sessions can also be arranged upon request.
Highlights
2 hours and 45 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 45 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Take-home miso you prepared (1 kg), miso soup lunch, three side dishes, dessert, a homemade drink or one alcoholic beverage.
Meeting Points
Departure
美山ビル
FEELD GOOD Look for the cafe
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This is a small-group miso making experience held in a local home kitchen in Fukuoka. You will learn the basics of Japanese miso and fermentation, including ingredients, tools, and simple techniques used in everyday home cooking.
During the experience, you will make your own batch of miso to take home. I will guide you step by step, so no cooking experience is needed. You will also enjoy a tasting of homemade miso soup and learn how miso is used in daily Japanese meals.
After making miso, we will prepare a simple Japanese home-style lunch together and enjoy it at the table. You can also try local Japanese sake, homemade fruit liqueurs, seasonal juices, and pickles, just like a Japanese fam...
Miso Making Experience and Fermentation Culture
(1) Reviews
Select Date & Travelers
From
$78.50
Price varies by group size
About
This experience takes place in a real Japanese home kitchen, not a studio or school. Guests learn authentic miso making in a small group, guided by a local host with years of experience. The focus is on everyday Japanese food culture, fermentation, and warm personal interaction, rather than a commercial cooking class. Private sessions can also be arranged upon request.
Highlights
2 hours and 45 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 45 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Take-home miso you prepared (1 kg), miso soup lunch, three side dishes, dessert, a homemade drink or one alcoholic beverage.
