Learn to mix durum wheat semolina and water to create different types of pasta, prepared and match the sauce that best suits each format. In addition, to complete the lunch, some dishes of classic Italian haute cuisine will be served, prepared exclusively with organic seasonal products grown in our garden! After the lesson, enjoy the delicious lunch made with your own preparations and relax in the hills of Riva del Garda.

Choosing a Helianthus laboratory means choosing fun for young and old, in an environment in contact with nature. We will get hands-on and play with plants, colours, shapes and natural materials. The laboratory is perfect for girls, boys and adults, even in case of special needs. With the Helianthus vegetable garden you will have a special memory of Val di Sole to take home with you!

By choosing the creative workshops of Helianthus Val di Sole you will have the opportunity to get hands-on and play with nature, respecting the environment and enjoying a splendid panorama. Fun and creativity for girls, boys and adults, even in case of special needs. All the workshops are organized and animated by Eleonora of Helianthus Val di Sole. With the "Plants and colors" workshop you can make a souvenir of the Val di Sole to take home with you.

Discover the authentic taste of the Dolomites with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you layer these ingredients together, you'll appreciate the delicate balance that makes this dish so beloved. While your lasagna bakes, enjoy an aperitivo, learn about the Dolomites' culinary traditions, and experience true Italian hospitality. Finally, sit down and savor your homemade lasagna, accompanied by a glass of regional wine, ensuring a full, flavorful, and immersive experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy the Dolomites like a true local!

A moment to remember when returning home, for having joyfully shared the preparation and tasting of a typical Italian dish accompanied by good selected wine, juice and water in a warm and familiar environment.