This is a project run by Betsaida, Zapotec woman, born & raised in Oaxaca. This project started 6 years ago with the simple desire to share to the world, the beauty & cultural richness of Oaxaca. We’re not only proud of our roots, but also deeply committed to support the local consumption. From farmers, artisans, cooks, market vendors & more in order to promote a sustainable tourism. Therefore, once you join us in our experiences you’ll live and participate to the preservation of our culture, which is our main focus. As consequence, Me Encanta Oaxaca is a phrase that expresses how passionate we are, and we believe that once you live Oaxaca, it’ll cast a spell on you.

Our tour is planned by a team of gastronomy lovers. The team developed a complete platform where what we are looking for is that any lover of food and unique culinary experiences enjoy the culinary heritage of Mexico to the fullest. We planned this experience with two years of research, if you take this experience you will meet people who preserve the gastronomic culture of Oaxaca, the vendors always offer us a unique experience of living the flavors in an incomparable way, because the producers themselves will talk to us and share with us of his wisdom.

Casa Crespo is Oaxaca in its kitchen. Tradition lives there, where chef Oscar Carrizosa, (originally from the Mixteca region) mixes the ingredients of the 16 ethnicities of Oaxaca with the original seasoning that he inherited from his grandma. It´s the perfect place to get to know the flavors and aromas of Oaxacan food in the classes that Oscar gives. Oscar, who is very friendly, also shows how to smell and identify the aromas that come of the dishes. He presents menu options and the students decide what they would like to cook. There is no fixed menu. He teaches how to cook 3 types of tortillas, 3 types of salsas, an appetizer, soup, mole, dessert and drink. Dishes that strive to remain in the taste buds and memory of those who love good eating.

We welcome you into our home with open arms! Immediately, you will feel part of our family and our traditions. We begin our welcome, the same way my abuela did with me, with hot chocolate and pan. I love to share my stories and traditions of my culture with you. Classes can be in spanish or english. Our class will take place in our beautiful outdoor kitchen, located on our terrace. You will learn to prepare food and cook in a traditional Oaxaqueña kitchen, called a brasero - a traditional brick stove, with open fire. We will get busy in a hands-on cooking experience where you will learn to prepare appetizers, traditional drinks, salsas and main dishes. In the culmination of our hard work, we will share in a group meal around the table with food, drink, stories, laughter, love and of course, mezcal. We look forward to connecting with you over food and flavor; one of my cultures oldest traditions.

Our experience is an educational tour to learn about the culture of mezcal and all the tradition that surrounds it. We will begin our trip starting from the center of the city of Oaxaca and we will visit the towns of Mitla and Matatlán. There we will take a walking tour through our majestic agave fields with thousands of specimens, where we will be able to learn more about this plant, as well as having enough time to do a couple of activities and of course the best photographs. Then we will continue to an artisan mezcal distillery to learn step by step, the entire artisan process of making our drink. At the end of the tour, we will have an unlimited tasting of different varieties of mezcal. Finally, we will share a traditional Oaxacan meal at a local restaurant, already included, and of course, More Mezcal!

Hello everyone! After years of fine dining and living out of mexico, I returned to my roots to create "The Real Oaxaca Cooking Experience." At Quinta Brava, our dedicated team of three professional cocineras and the chefs is passionate about guiding you through an unforgettable culinary journey. This unique experience aims to preserve and share the rich heritage of ancient Oaxacan cuisine. You’ll learn traditional cooking methods and use authentic utensils that our ancestors cherished. Under the guidance of our experts, you’ll prepare a variety of recipes from across Oaxaca on a traditional wood stove known as the "Lorena," crafted from mud and sand. What sets this experience apart is that you will be the main chef, cooking everything by hand. Immerse yourself in the magic of Oaxacan culture and flavors, and leave with not just recipes, but a deeper appreciation for this culinary art. Join us for a truly authentic and hands-on adventur

This cooking class is developed through deep research with people specialized in pre-Hispanic food, we seek to spread the heritage value of Oaxaca vegetarian food. Together with a traditional Cook we will tour the neighborhood and buy the freshest products for our dishes.

Private tour with all admissions and activities included. We are the only ones with new vehicles and certified guides to get you to know Monte Albán and Boerve water in one day. We also added a tasting of mezcal and the Teotitlan textile from the valley that are the most important we have in Oaxaca. Monte Alban is a magical place full of history, which you can listen to through our tour guide. Access included $210 Mx Boil the natural attractive water, place where you can take the time to swim or walk to reach the petrified waterfalls of 35 meters high. Access included $70 Mx Mezcal typical drink that is currently considered one of the most important alcoholic beverages in the world, You will have the opportunity to know its process and tasting with more than 10 types of agaves endemic to Oaxaca. Teotitlán del Valle preserves the tradition of its textiles with its natural dyes. We will stop for lunch (Does not include food)

I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Oaxacan food is nationally and internationally recognized. The markets of Oaxaca are the best option to taste the true traditional food! This tour will give you the best introduction to Oaxacan cuisine. You will be able to understand everything that happens in the markets and clarify your doubts while you explore the flavors and smells of Oaxacan cuisine from the most traditional places.

The Hierve el Agua tour starts at 6:00 AM at the Coyote Aventuras Office in Oaxaca City. Enjoy locally-sourced refreshments and breakfast in San Isidro Roaguía before heading to Hierve el Agua. Explore the petrified waterfalls and take a swim in the mineral pools. Learn about the local legends and Zapotec culture surrounding the area. Embark on a 5 km hike down the valley to discover a hidden oasis. Visit Don Jeronimo's family to learn about mezcal production and enjoy a tasting. End the day with a traditional lunch before returning to the cit

During our ART & CACAO TOUR you will discover the secret corners and murals of Oaxaca in Jalatalco and Centro areas. Meeting and mingling with the artists in their studios and galleries you are embedded into the magical Oaxaca art scene. As you soak up the back stories behind the murals you gain a deeper insight and understanding. Inspired by their stories there is then the chance to create your own print in a studio and bring your artwork home with you. Finally during a cacao tasting in centro we sample the decadent delights of Oaxaca's chocolate beverages. Note: This tour is supporting the project "Grafica Siqueiros" for art workshops in jails of Oaxaca. Donation included in the price.

Discover the culinary essence of Oaxaca and immerse yourself in an unforgettable experience by taking our traditional mole making class. Through an exciting tour of the local market and an immersion in the culinary culture of this Mexican region, you will have the opportunity to not only learn how to prepare the emblematic Oaxacan mole, but also to understand its deep cultural meaning and its importance in identity. gastronomic of Mexico. From the careful selection of fresh, authentic ingredients to the tasting of unique flavors, this class will allow you to appreciate the richness of traditional Mexican cuisine. Immerse yourself in a unique culinary adventure that awakens all the senses and carries with it the authentic spirit of Oaxaca. Through our mole making class, you will not only learn about the complexity of flavors and cooking techniques, but also the history and culture embedded in each bite. Minimum 1 maximum 12 people. We do not use products of animal or illegal origin.

Whether you're a flavors hunter, a lover of unique food, or someone searching for new culinary experiences, our Signature Markets Tour is your perfect option. Join us to discover why Oaxacan cuisine has become a top food destination. This immersive adventure showcases the cherished spots where I grew up enjoying delicious meals, including a visit to my family business, Tacos Rosy, where you'll savor the authentic flavors of my grandma's traditional recipes.

I am originally from the Zoque ethnic group of the Isthmus Region, belonging to the state of Oaxaca, I come from a chocolate family by tradition, where I will be able to share my experience and knowledge that I have acquired over the years, giving rise to cocoa, you will be able to taste how cocoa It transforms its flavor according to its elaboration.

Hola! I’m Alvaro, and together we’ll embark on an unforgettable journey into the heart of mezcal. Our adventure begins as we head to my picturesque hometown of Mitla, surrounded by beautiful mountains and endless agave fields. For my family and me, mezcal is more than just a drink — it’s part of our identity, our culture, and our way of life. Driven by my passion to share our Zapotec traditions, we’ll walk through the agave fields, learning how each variety contributes to the unique flavors and aromas of mezcal. Along the way, you’ll enjoy breathtaking landscapes, capture incredible photos, and share plenty of laughs. Next, we’ll visit my family’s artisanal distillery, where I’ll guide you through every step of the traditional production process — from roasting the agave in an underground stone oven to the final distillation. You’ll feel the dedication and love that goes into every drop. We’ll finish our experience with a tasting of different mezcal varieties, paired with a delicious, authentic Oaxacan meal prepared with local ingredients. Throughout the tour, I’ll be by your side, making sure you feel at home. My goal is to make your journey into the world of mezcal not just a tour — but a memory you’ll cherish forever.

Our Mezcal and mole is the only professional Mezcal and mole pairing done by a sommelier founder of the Agave Spirits Institute. The experience is always hosted by specialists that teach at the school. Live a unique experience that uses the two most crucial culinary products of Oaxacan gastronomy: Mole and Mezcal. All our moles and Mezcales are crafted artisanal and by single families so that we can keep helping and enjoying their beautiful products, Great for groups, great for couples, and great to meet new friends!

Join us for an unforgettable Street Art Tour in Oaxaca with a local artist and explore the city's most iconic murals and street art. This guided tour will lead you through Oaxaca's vibrant streets, showcasing stunning artworks that tell the story of the city’s cultural and artistic heritage. Learn about the distinctive techniques and historical context of Oaxacan street art, and capture memorable photos with your favorite pieces. Be prepared forn engaging and informative walk through Oaxaca’s artistic landscape!

Join us on a private walking tour in Oaxaca City, where we'll take you on a journey through its rich history and tantalize your taste buds with a street food adventure. This personalized tour is designed exclusively for you, ensuring that your experience is tailored to your interests and preferences. Our expert guide will meet you at your desired location and lead you through the historical heart of Oaxaca. As you walk along the cobblestone streets, you'll be transported back in time, discovering the secrets and stories behind the city's iconic landmarks and architectural wonders. But that's not all - we'll also embark on a culinary exploration of Oaxaca's vibrant street food scene. Our guide will introduce you to the best local vendors and hidden gems, where you'll have the opportunity to sample mouthwatering delicacies. Throughout the tour, our guide will also provide helpful tips and life hacks for you to discover the city on your own when the tour finishes!

Hi I’m Betsaida originally from the Isthmus of Tehuantepec, Oaxaca, I want to invite you to my house in a hands-on cooking class to get to know & discover unique flavors from the Isthmus gastronomy, while you learn about the Tehuanas & our culture. I’ll teach you to cook the most traditional & outstanding dishes that I’ve learnt through generations in my family & the ones that will be easy to make when you come back home. Part of this class is to visit a local Market where you'll know how get the freshest, local & exotic ingredients that we'll cook. It’s no necessary to have cooking skills, but come ready to get fun, cook and eat.