Step into the heart of Tashkent at Chorsu Bazaar, where history, colors, and flavors come alive. Wander through rows of fragrant spices, dried fruits, freshly baked samsas, and local snacks like kurut. As we explore, you'll learn the stories behind traditional ingredients, chat with local vendors, and discover the everyday culture of Uzbekistan through its most iconic market.

Roll up your sleeves and join a hands-on non-making workshop with a local baker! Learn traditional techniques, shape your own bread, and bake it in a real tandir oven. Feel the warmth of Uzbek hospitality and take home not just two fresh loaves — but an unforgettable experience of making bread the way it’s been done for generations.