Items | Ragù and Bolognese Tagliatelle Cooking Class
Ragù and Bolognese Tagliatelle Cooking Class
About
Roll up your sleeves and twirl into Italy! Join in Bologna for an irresistible hands-on cooking class to master the art of authentic ragù and tagliatelle. Sweet, rich, and oh-so-satisfying, this experience is a delicious dive into the heart of Italian home cooking. Buon appetito!
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
All ingredients and cooking equipment provided
Cultural insights, stories, and cooking tips from your host
Shared meal of the dishes you’ve prepared
Hands-on cooking class with a local host in Bologna
Local wine to accompany the meal
Guidance to prepare authentic ragù alla bolognese
Pasta-making workshop: fresh tagliatelle from scratch
Meeting Points
Departure
Via delle Rose, 28
When you arrive, please press the doorbell marked with the name “Guercini.”
Return
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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All areas and surfaces are wheelchair accessible
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Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Roll up your sleeves and twirl into Italy! Join in Bologna for an irresistible hands-on cooking class to master the art of authentic ragù and tagliatelle. Sweet, rich, and oh-so-satisfying, this experience is a delicious dive into the heart of Italian home cooking. Buon appetito!
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
All ingredients and cooking equipment provided
Cultural insights, stories, and cooking tips from your host
Shared meal of the dishes you’ve prepared
Hands-on cooking class with a local host in Bologna
Local wine to accompany the meal
Guidance to prepare authentic ragù alla bolognese
Pasta-making workshop: fresh tagliatelle from scratch
Meeting Points
Departure
Via delle Rose, 28
When you arrive, please press the doorbell marked with the name “Guercini.”
Return
Itinerary
You’ll start by stepping into Roberta’s welcoming kitchen in Bologna, where she’ll share the secrets of Italy’s most iconic dish. First, you’ll learn how to prepare a traditional ragù alla bolognese from scratch, discovering the authentic ingredients and slow-cooking techniques that make it so flavorful. Then, you’ll roll up your sleeves to make fresh tagliatelle by hand—mixing, kneading, and shaping the pasta just like locals have done for generations.
Once everything is ready, you’ll sit down together to enjoy your homemade feast, paired with local wine and plenty of warm conversation. Along the way, Roberta will sprinkle in cultural insights and family traditions, turning the class into ...
