This experience is ideal for food lovers looking to immerse themselves in Italian culinary traditions in a lively and popular Milan location.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Cooking class pasta and tiramisu
Fine wine
Fresh pasta
Meeting Points
Departure
Via Marco Bruto, 7
Orecchiette e Vino Restaurant
Return
Important Information
•
Public transportation options are available nearby
•
Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
This experience is ideal for food lovers looking to immerse themselves in Italian culinary traditions in a lively and popular Milan location.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Cooking class pasta and tiramisu
Fine wine
Fresh pasta
Meeting Points
Departure
Via Marco Bruto, 7
Orecchiette e Vino Restaurant
Return
Itinerary
Step into the heart of Italian cuisine with this hands-on pasta and tiramisu cooking class in Milan. Upon arrival at the restaurant, enjoy a welcome glass of Prosecco before going behind the scenes to discover how an authentic Italian kitchen operates.
Tie on your apron and head to your workstation, where a professional chef will guide you step by step through the preparation of fresh pasta dough. Learn which flour to use, the techniques behind perfect pasta, and the key differences between pasta fresca and pasta secca. You’ll then master some of the region’s most iconic pasta dishes.
Next, turn your attention to one of Italy’s most beloved desserts as you learn how to prepare a classic, c...