Items | Fun Vegetarian Dumpling Class in Manchester (Incl. 3 Courses)
Fun Vegetarian Dumpling Class in Manchester (Incl. 3 Courses)
About
Discover the art of plant-based Chinese cooking in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. Perfect for travelers and food lovers alike, this interactive class highlights traditional recipes adapted with vegetarian ingredients.
During the class, you’ll create:
- First course: hot and sour soup with mushrooms, bamboo shoots and chili - Second course: pan-fried vegetarian dumplings filled with sweet corn, cabbage and plant-based ingredients, served with garlic chili sauce - Dessert: classic walnut cookies with a lightly sweet, crumbly texture
From folding dumplings to balancing savory and spicy flavors, this experience offers a memorable in...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
a 3-course vegetarian Chinese menu
small-group experience
hosted in a welcoming kitchen in the North of Manchester
traditional dumpling-making and Chinese cooking techniques
Meeting Points
Departure
24 Peakdale Rd
The chef will be waiting for you inside the venue.
Return
Important Information
•
Wheelchair accessible
•
Service animals allowed
•
Public transportation options are available nearby
•
Transportation options are wheelchair accessible
•
All areas and surfaces are wheelchair accessible
•
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Fun Vegetarian Dumpling Class in Manchester (Incl. 3 Courses)
Select Date & Travelers
From
$132.50
Price varies by group size
About
Discover the art of plant-based Chinese cooking in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. Perfect for travelers and food lovers alike, this interactive class highlights traditional recipes adapted with vegetarian ingredients.
During the class, you’ll create:
- First course: hot and sour soup with mushrooms, bamboo shoots and chili - Second course: pan-fried vegetarian dumplings filled with sweet corn, cabbage and plant-based ingredients, served with garlic chili sauce - Dessert: classic walnut cookies with a lightly sweet, crumbly texture
From folding dumplings to balancing savory and spicy flavors, this experience offers a memorable in...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
a 3-course vegetarian Chinese menu
small-group experience
hosted in a welcoming kitchen in the North of Manchester
traditional dumpling-making and Chinese cooking techniques
Meeting Points
Departure
24 Peakdale Rd
The chef will be waiting for you inside the venue.
Master traditional Chinese cooking techniques in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. This hands-on experience introduces guests to plant-based dishes inspired by classic Chinese cuisine while learning essential skills in a relaxed kitchen setting.
During the class, you’ll create:
- First course: hot and sour soup made with shiitake mushrooms, bamboo shoots, carrots and chili - Second course: handmade pan-fried vegetarian dumplings filled with sweet corn, plant-based meat and cabbage, served with garlic chili dipping sauce - Dessert: Chinese walnut cookies baked with brown sugar
As you cook, you’ll learn how to fold dumplings, balance...