Welcome to Bologna, where medieval streets lead to bustling markets, and every meal tells a story. With its rich history and world-famous cuisine, this city is a dream for food lovers.
On this three-hour food tour, you’ll explore the Quadrilatero, Mercato di Mezzo, and the lively University District. Taste fresh pasta with rich Bolognese sauce at family-run trattorias, enjoy handmade tortellini, aged Parmigiano Reggiano, artisanal cured meats, and exquisite balsamic vinegar—each bite packed with tradition. Pair it all with local sparkling wines, and you’ll see why Bologna is called “La Grassa” (The Fat).
Join us for 10 delicious tastings, great wine, and the fascinating stories behind Bolo...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Local English-speaking guide
Try your hand at making your very own tortellino and dig into a classic pasta, tagliatelle al ragù
Stroll through the medieval food market, and try street food: tigella with prosciutto and mortadella
‘Food & the City’ Insider Tips
Aged Parmigiano Reggiano tasting(18, 24, and 36 months) paired with precious balsamic vinegar
Gratuities / Tips for the guide
Hotel pick-up and drop-off
Extra drinks
Meeting Points
Departure
Piazza Re Enzo, 1
Your guide will be waiting for you in front of the Desigual store and wearing our purple Eating Europe bag!
Return
Osteria Buca delle Campane
Important Information
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Service animals allowed
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Public transportation options are available nearby
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Suitable for all physical fitness levels
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This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
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Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included. Paid tickets with food included are available for ages 4 and up.
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Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you're sure to enjoy a delightful array of local flavors!
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Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Piazza Maggiore, the heart of Bologna since 1200, is surrounded by historic landmarks like the Basilica of San Petronio and the Neptune Fountain. Once a hub for trade and civic life, it remains the city's main gathering place.
2
Bruno e Franco - La Salumeria Bologna
We'll visit a traditional delicatessen, a local institution known for its top-quality cured meats, where you'll try different types of Parmigiano Reggiano cheese with Balsamic Vinegar. Nearby, we’ll see skilled ladies, the 'sfogline', making pasta by handand, and you'll also try it yourself!
35 minutes
3
Salumeria Simoni Laboratorio
Step inside a historic Bolognese deli rooted in family tradition and craftsmanship. Discover high-quality local products and enjoy a tasting of classic mortadella paired with homemade local focaccia.
35 minutes
4
Mercato di Mezzo
Mercato di Mezzo has been a hub of flavors and trade since medieval times. Transformed into Bologna’s first covered market after Italian unification, it was revitalized in 2014 and now offers local food and wine specialties.
5
Paolo Atti e Figli
One of Bologna’s oldest bakeries, family-run since the late 19th century and still preserving its original charm. Discover a long tradition of artisanal baking and enjoy a tasting of their classic rice cake, a beloved local specialty.
15 minutes
6
Le Due Torri Torre degli Asinell
The Two Towers are iconic symbols of Bologna, marking the ancient Via Emilia’s entrance. Built in the 12th century, they reflect Bologna’s past power and prestige, with one offering panoramic views and the other famed for its dramatic tilt.
7
La Cotica
At a neighborhood pillar for three decades, we'll taste true local flavors. Savor a tasting of rich Friggione and traditional tigella (or crescentina) topped with delicate prosciutto, along with Lambrusco wine.
35 minutes
8
Osteria Buca delle Campane
This historic osteria was named after the bell factory located there. Soak in its rich past, from papal births to student confraternities and ancient frescos. Enjoy a tasting of tagliatelle with Bolognese sauce, tortelloni in sage and butter, with Pignoletto wine and finish with an espresso and a chocolate tortellino.
45 minutes
9
University District
Since the 18th century, this area of Bologna has become a cultural hub, with the University of Bologna moving its Dean's offices to Palazzo Poggi in 1803. Today, it's the city's student district, blending historic buildings with contemporary street art and graffiti.
Welcome to Bologna, where medieval streets lead to bustling markets, and every meal tells a story. With its rich history and world-famous cuisine, this city is a dream for food lovers.
On this three-hour food tour, you’ll explore the Quadrilatero, Mercato di Mezzo, and the lively University District. Taste fresh pasta with rich Bolognese sauce at family-run trattorias, enjoy handmade tortellini, aged Parmigiano Reggiano, artisanal cured meats, and exquisite balsamic vinegar—each bite packed with tradition. Pair it all with local sparkling wines, and you’ll see why Bologna is called “La Grassa” (The Fat).
Join us for 10 delicious tastings, great wine, and the fascinating stories behind Bolo...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Local English-speaking guide
Try your hand at making your very own tortellino and dig into a classic pasta, tagliatelle al ragù
Stroll through the medieval food market, and try street food: tigella with prosciutto and mortadella
‘Food & the City’ Insider Tips
Aged Parmigiano Reggiano tasting(18, 24, and 36 months) paired with precious balsamic vinegar
Gratuities / Tips for the guide
Hotel pick-up and drop-off
Extra drinks
Meeting Points
Departure
Piazza Re Enzo, 1
Your guide will be waiting for you in front of the Desigual store and wearing our purple Eating Europe bag!
