After meeting your tour conductor, you will travel toward the Yatsugatake area. Your first stop is Roadside Station Kobuchisawa, located at the southern foot of the Yatsugatake mountains. Here, you can browse a selection of local agricultural products and regional souvenirs. The area reflects the rural charm of the highlands, offering a glimpse into local life and seasonal produce. During the day, you will enjoy a lunch featuring Marumasa’s soba shop style tempura rice balls, along with a light evening snack of sweet whipped anpan.

Travel approximately 25 minutes to reach Higashizawa Bridge, a vivid red arch bridge that spans a deep forested gorge. During the autumn season (mid-October to early November), the surrounding trees explode in color, creating a dramatic contrast with the bright red of the bridge. The view from the bridge is breathtaking, with layers of golden and crimson leaves stretching across the valley below. This is one of the most photogenic spots on the tour, and a favorite among nature lovers and photographers. Whether you’re capturing the scene with your camera or simply taking it in with your eyes, it’s a moment you won’t forget.

After approximately 5 minutes, continue to Seisenryo, a beloved symbol of the Kiyosato Highlands. Located on a wide-open plateau, this area offers panoramic views of the Yatsugatake Mountains and the surrounding countryside. On clear days, you can see for miles across the landscape, with the autumn colors adding even more beauty to the scene. Seisenryo is also known for its charming shops and local products. You’ll have time to browse for souvenirs, snacks, and handmade goods, or simply enjoy the peaceful atmosphere.

From Seisenryo, you’ll head to Kiyosato Station for approx. 10 minutes, where you’ll board the Koumi Line (Yatsugatake Kogen train), a scenic local train that runs through the Yatsugatake Highlands. This short but memorable ride takes you through forests and fields, with views of the mountains and seasonal foliage along the way. The train is known as one of Japan’s most picturesque rural lines, especially during autumn (mid-October to early November) when the trees along the tracks are glowing with color. It’s a peaceful and nostalgic experience that captures the charm of countryside travel in Japan.

After a scenic train ride through the Yatsugatake Highlands, you’ll arrive at Nobeyama Station, one of Japan’s highest-altitude train stations. Surrounded by open skies and fresh mountain air, this quiet rural stop marks the final leg of your journey before heading back to Tokyo. Before returning to the city, you’ll receive a set of 4 seasonal fruits to take home—a thoughtful gift that reflects the richness of Japan’s autumn harvest. The selection includes a bunch of Shine Muscat grapes, known for their sweetness and crisp texture, along with a La France pear, a persimmon, and 2 apples.