Positionen | Ramen and Miso Ball Workshop in Historic Tokyo
Ramen and Miso Ball Workshop in Historic Tokyo
(3) Bewertungen
Über uns
Experience Japanese cuisine in Fuki no Niwa, a beautifully preserved 128-year-old townhouse in Tokyo, where you’ll discover the secrets of dashi, the foundation of Japanese cooking. The third-generation owner of a long-established dried food shop personally guides you, sharing tips to recreate its rich flavors at home.
Start by making historic Miso-dama — miso and dashi balls once enjoyed by Shogun Tokugawa Ieyasu, then try your skills at making Abura Soba, the savory soupless ramen, tossing noodles in flavorful dashi.
This townhouse, Fuki no Niwa, was used traditionally until 10 years ago. The property includes a garden to enjoy seasonal Japanese plants. With sliding shoji doors and anti...
Höhepunkte
2 Stunden
Angeboten in Englisch
Nicht erstattungsfähig
Mobiles Ticket
2 Stunden
Angeboten in Englisch
Nicht erstattungsfähig
Mobiles Ticket
Was ist enthalten?
Admission fee
Snacks
Private transportation
Treffpunkte
Abreise
ふきの庭
The staff member will be waiting for you in front of the entrance to the historic house serving as the venue.
Rückkehr
Wichtige Informationen
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Öffentliche Verkehrsmittel sind in der Nähe verfügbar
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Spezielle Kindersitze sind verfügbar
Stornierungsbedingungen
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Discover the essence of Japanese food culture in a beautifully preserved 128-year-old townhouse in Tokyo. In this hands-on class, learn to make Abura Soba (soupless ramen), with noodles tossed in rich, umami-packed dashi. Simple yet deeply flavorful, it’s easy to recreate at home for a true taste of Japan.
Try your hand at Miso-dama, nutritious miso and dashi balls once enjoyed by Shogun Tokugawa Ieyasu. Decorated with colorful toppings, they let you enjoy miso soup anytime.
Explore the secrets of dashi, the foundation of Japanese cuisine, and learn about umami — the “fifth taste” that changed the culinary world. To help you recreate these flavors at home, you’ll also receive a portion of ...
Ramen and Miso Ball Workshop in Historic Tokyo
(3) Bewertungen
Datum und Reisende auswählen
Ab
$90.50
Preis variiert je nach Gruppengröße
Über uns
Experience Japanese cuisine in Fuki no Niwa, a beautifully preserved 128-year-old townhouse in Tokyo, where you’ll discover the secrets of dashi, the foundation of Japanese cooking. The third-generation owner of a long-established dried food shop personally guides you, sharing tips to recreate its rich flavors at home.
Start by making historic Miso-dama — miso and dashi balls once enjoyed by Shogun Tokugawa Ieyasu, then try your skills at making Abura Soba, the savory soupless ramen, tossing noodles in flavorful dashi.
This townhouse, Fuki no Niwa, was used traditionally until 10 years ago. The property includes a garden to enjoy seasonal Japanese plants. With sliding shoji doors and anti...
Höhepunkte
2 Stunden
Angeboten in Englisch
Nicht erstattungsfähig
Mobiles Ticket
2 Stunden
Angeboten in Englisch
Nicht erstattungsfähig
Mobiles Ticket
Was ist enthalten?
Admission fee
Snacks
Private transportation
Treffpunkte
Abreise
ふきの庭
The staff member will be waiting for you in front of the entrance to the historic house serving as the venue.
