Coca is like a Valencian Pizza, made with a thin and crispy beer pastry. Let me teach you how to make this tasty local delicacy and you can make it again back home to remind you of your trip. It's a naturally vegan recipe. I choose the seasonal vegetables in the local market to make the toppings with. The ingredients for the salad and fruit desert will also be bought at Ruzafa market. In the summer we can make sorbets and fruit salads, in the winter fruit puddings. This experience is a joy to the senses and an insight into the local culture.
Highlights
3 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Healthy seasonal lunch with ingredients chosen by us at the market.
No soda/Pop unless specifically asked for
Meeting Points
Departure
Pl. del Baró de Cortés, 75
Meet at Ruzafa market, at the middle door, on the blue side.
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Coca is like a Valencian Pizza, made with a thin and crispy beer pastry. Let me teach you how to make this tasty local delicacy and you can make it again back home to remind you of your trip. It's a naturally vegan recipe. I choose the seasonal vegetables in the local market to make the toppings with. The ingredients for the salad and fruit desert will also be bought at Ruzafa market. In the summer we can make sorbets and fruit salads, in the winter fruit puddings. This experience is a joy to the senses and an insight into the local culture.
Highlights
3 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Healthy seasonal lunch with ingredients chosen by us at the market.
No soda/Pop unless specifically asked for
Meeting Points
Departure
Pl. del Baró de Cortés, 75
Meet at Ruzafa market, at the middle door, on the blue side.
. We'll wash our hands and get our aprons on to start cooking. We’ll prepare a local Vermut aperitivo and try it while making the local dish coca. Coca is a Valencian style ‘pizza’ made with a typical beer dough. The coca is naturally vegan and topped with seasonal vegetables. While the coca is in the oven we’ll prepare a seasonal salad and a simple fresh fruit dessert. We'll all sit down around the table and eat the meal we prepared together with local beer or wine to enjoy the food and each others company in the beautiful unique setting. We can talk about all the gorgeous seasonal produce available in Valencia, the great places to eat and drink here, the history of Valencian cuisine a...
