Katong is a foodie's paradise tugged away in the Eastern side of Singapore. It is well known for serving Peranakan (or Nonya) cuisine, a
unique blend of Chinese ingredients with spices and cooking techniques of the Malays.
Discover the tastes of Singapore as you walk past heritage shophouses and eateries in this ever-charming Katong area.
Highlights
3 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
3 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Local guide
Bottled water
Snacks
Food tasting
Gratuities
Hotel pickup and drop-off
Meeting Points
Departure
112 E Coast Rd
Departure Point: Near to the Katong Mall
Address: 112 East Coast Road Singapore
Directions: Main Entrance of I12 Katong Mall (in front of Toast Box)
Return
Important Information
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Wheelchair accessible
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Travelers should have at least a moderate level of physical fitness
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Children must be accompanied by an adult
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Comfortable shoes and raincoat are recommended
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Katong, home of the Peranakans. Singaporean cuisine is diverse and with heavy influences from several ethnic groups, as a result of its history as a seaport with a large immigrant population.
The Peranakan (or Nonya) cuisine is a blend of Chinese ingredients with spices and cooking techniques of the Malays, giving it a unique aroma, texture and taste. Katong Laksa and Nonya Bak Zhang are two quintessential Paranakan dishes.
In Katong, you will also find a dizzying array of mouth-watering local hawker favorites, from Chicken Rice to Popiah, Curry Puffs, Roti Prata, Teochew Kueh and many many more. Your culinary choices are endless.
Start your culinary excursion with us at Katong !
Your local English speaking guide will bring you on a very "Shiok" and uniquely Singaporean food journey in Katong. You may also pick up one or two Singlish (abbreviation for Singapore English) words, a delightful slang consisting of English, Malay, Hokkien, Teochew and Cantonese.
Let's go "Makan" !
