Your fascinating culinary adventure will begin with a visit to Heraklion's open market. Meet your licensed guide and let them walk you through the buoyant city of Heraklion city until you reach a traditional pastry shop for a taste of the renowned 'bougatsa.' The Old Market of the city will be your next stop, where you will indulge in a delectable cheese tasting. Revel in a selection of different kinds of Cretan cheese, and learn about the cheese tradition in Crete! Next, we will take you to a small honey shop to learn about the art of beekeeping and taste two different kinds of local aromatic honey. You will also come upon unique traditional bakeries; time to indulge in delicious Cretan tidbits! Learn about the different Cretan herbs and enjoy a cup of delicious tea in a local herb shop. Beware of leaving room for dessert, as afterward, you will taste the traditional dessert of 'loukoumades,' a doughnut-like delicacy drenched in honey or chocolate!

End your food-filled day in a cute restaurant by the Venetian Harbour of Heraklion, the best spot to catch the magnificent Cretan sunset. Watch the Aegean sea meet the sky in an explosion of colors, and enjoy local, homemade dishes such as 'Dakos', 'Dolmadakia' and fresh seafood! The traditional dessert and raki that will follow after your meal will be the perfect end to a perfect day!