Public transportation options are available nearby
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Not recommended for travelers with spinal injuries
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A minimum of 5 people per booking is required.
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Vegan and vegetarian options are not available.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Learn step-by-step how to prepare Wagyu sushi styles such as nigiri, gunkan maki, and temaki, under the guidance of an experienced English-speaking instructor.
Discover creative plating techniques that will elevate your sushi into visually stunning works of art.
Enjoy a fully interactive experience where you’ll prepare and assemble your sushi creations using premium ingredients.
The class will be held in the spacious Patia’s Kitchen Studio, located just a few minutes’ walk from the nearest station in central Tokyo.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Later-downloadable Photographs during the experience
Lunch
Cooking Experience
Hotel pickup and drop-off
Meeting Points
Departure
Tokyo
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.
Return
Itinerary
Love sushi and Wagyu? Then this class is made for you! Discover the perfect combination of delicate sushi craftsmanship and the luxurious taste of premium Wagyu beef.
In this hands-on lesson, you’ll learn to create a variety of Wagyu sushi styles, including nigiri, gunkan maki, and temaki, while exploring the rich traditions of Japanese cuisine.
You’ll also master the art of beautiful plating, transforming your creations into stunning dishes that are as photogenic as they are delicious.
Learn step-by-step how to prepare Wagyu sushi styles such as nigiri, gunkan maki, and temaki, under the guidance of an experienced English-speaking instructor.
Discover creative plating techniques that will elevate your sushi into visually stunning works of art.
Enjoy a fully interactive experience where you’ll prepare and assemble your sushi creations using premium ingredients.
The class will be held in the spacious Patia’s Kitchen Studio, located just a few minutes’ walk from the nearest station in central Tokyo.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Later-downloadable Photographs during the experience
Lunch
Cooking Experience
Hotel pickup and drop-off
Meeting Points
Departure
Tokyo
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.
