Items | Craft Fine Italian Pizza in Indianapolis (Includes 4-Course Meal)
Craft Fine Italian Pizza in Indianapolis (Includes 4-Course Meal)
(2) Reviews
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Join a small-group culinary workshop in Indianapolis and explore the authentic flavors of Italian pizza-making in this immersive Cozymeal class. With space for only 8 guests, you’ll learn hands-on techniques for dough and toppings while preparing a complete menu.
The menu you will prepare includes:
- Starter: Roasted peppers stuffed with sea scallops, pesto and Parmesan - Main course 1: Ricotta and Fontina pizza with wild mushrooms and oregano - Main course 2: Sicilian pizza with tomato sauce, eggplant, capers, olives and mozzarella - Dessert: Tiramisù with espresso-soaked ladyfingers and mascarpone cream
Your Italian chef will guide you through mixing, kneading and pairing toppings to br...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Cozy Indianapolis venue with an intimate, small-group atmosphere
Full 4-course menu with stuffed peppers, two pizzas and tiramisù
Step-by-step guidance from a local Italian chef
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
16095 Prosperity Dr
The chef will be waiting for you inside the venue.
Return
Craft Fine Italian Pizza in Indianapolis (Includes 4-Course Meal)
(2) Reviews
About
Join a small-group culinary workshop in Indianapolis and explore the authentic flavors of Italian pizza-making in this immersive Cozymeal class. With space for only 8 guests, you’ll learn hands-on techniques for dough and toppings while preparing a complete menu.
The menu you will prepare includes:
- Starter: Roasted peppers stuffed with sea scallops, pesto and Parmesan - Main course 1: Ricotta and Fontina pizza with wild mushrooms and oregano - Main course 2: Sicilian pizza with tomato sauce, eggplant, capers, olives and mozzarella - Dessert: Tiramisù with espresso-soaked ladyfingers and mascarpone cream
Your Italian chef will guide you through mixing, kneading and pairing toppings to br...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Cozy Indianapolis venue with an intimate, small-group atmosphere
Full 4-course menu with stuffed peppers, two pizzas and tiramisù
Step-by-step guidance from a local Italian chef
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
16095 Prosperity Dr
The chef will be waiting for you inside the venue.
Return
Itinerary
Enjoy a small group cooking class in Indianapolis, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this hands-on session celebrates the vibrant traditions of Italian cooking with a four-course pizza-centered menu.
The menu you will prepare includes:
- First course: Roasted peppers stuffed with sea scallops, pesto, white wine and Parmesan, served with focaccia - Second course: Ricotta and Fontina pizza topped with wild mushrooms and oregano - Third course: Sicilian pizza layered with tomato sauce, eggplant, black olives, capers and mozzarella - Fourth course: Tiramisù with espresso-soaked ladyfingers, mascarpone cream and chocolate
