This is a combination of attractions! Firstly, the Chocolate Tour starts with the cultural and biological background of cacao in the world and here in Costa Rica. It further introduces you into the collecting, fermenting, grinding and finally the making of chocolate, the drink of the gods.
Secondly, we talk about coffee and its importance for Costa Rica’s economic and cultural development. We will show you how to make Café-Chorreado, the real Costarican practice of preparing coffee.
Finally, we will look at one of the most important aspects of Costarican culture and tradition, the Trapiche. Here we grind sugar cane to extract the juice and make all types of local and delicious candy (Dulc...
Highlights
2 hours
Offered in English & Spanish
Non-refundable
Mobile Ticket
2 hours
Offered in English & Spanish
Non-refundable
Mobile Ticket
What's Included
Water
Coffee Sampling
Tour Guide
Chocolate Sampling
Coffee Tasting
Chocolate Samplings
Transportation
Lunch
Meeting Points
Departure
Chocolate Tour Manuel Antonio
This is the exact location to out tour
Return
Itinerary
1
Manuel Antonio
We will visit a beautiful Cacao plantation and learn about the transformation process of cacao beans onto chocolate. The area of Manuel Antonio you only drive by when heading to us.
This is a combination of attractions! Firstly, the Chocolate Tour starts with the cultural and biological background of cacao in the world and here in Costa Rica. It further introduces you into the collecting, fermenting, grinding and finally the making of chocolate, the drink of the gods.
Secondly, we talk about coffee and its importance for Costa Rica’s economic and cultural development. We will show you how to make Café-Chorreado, the real Costarican practice of preparing coffee.
Finally, we will look at one of the most important aspects of Costarican culture and tradition, the Trapiche. Here we grind sugar cane to extract the juice and make all types of local and delicious candy (Dulc...