Amarante is one of northern Portugal's most charming historic towns, where centuries of history, culture, gastronomy, and wine traditions come together. Set on the banks of the Tâmega River, the town is renowned for the iconic São Gonçalo Monastery and Bridge, its beautifully preserved historic centre, and its vibrant cultural heritage. Amarante is also a gateway to the Vinho Verde wine region, producing fresh, elegant wines that perfectly complement the local cuisine. No visit is complete without tasting the town's famous traditional pastries, including the celebrated São Gonçalo sweets, which have become a symbol of Amarante's rich culinary heritage. Combining history, authentic flavours, and breathtaking scenery, Amarante is an unforgettable destination in northern Portugal.

Quinta da Covela is one of the Douro Valley's most renowned wineries, celebrated for producing exceptional Douro wines, including elegant white and red wines. Located in the Baixo Corgo sub-region, the estate is especially known for the indigenous Avesso grape variety, which produces fresh, mineral-driven wines with remarkable balance and character. Committed to sustainable viticulture, Quinta da Covela crafts authentic Portuguese wines that express the unique Douro terroir and are acclaimed by wine lovers and critics worldwide.

Quinta da Massorra is a family-owned winery in the Vinho Verde region, dedicated to producing premium Portuguese wines that reflect the character of their origin. Combining tradition with modern winemaking techniques, the estate creates elegant white, rosé, and red wines with vibrant freshness, balanced acidity, and expressive aromas. Committed to sustainable vineyard practices and quality at every stage of production, Quinta da Massorra offers an authentic wine experience that showcases the diversity and excellence of the Vinho Verde region.

Paupério is one of Portugal's oldest and most prestigious biscuit and confectionery manufacturers, preserving a tradition of artisanal baking since 1874. Based in Valongo, the family-owned company is renowned for its handcrafted biscuits, traditional Portuguese cookies, and festive specialties made from carefully selected ingredients and time-honoured recipes. A visit to Paupério offers a unique opportunity to discover the history of Portuguese confectionery, experience the biscuit-making process, and taste authentic flavours that have delighted generations of locals and visitors alike.