Step onto a true traditional Kona coffee farm and join our master roaster, raised in Kona coffee culture, for a personal and immersive journey into the artistry and craftsmanship behind authentic Kona coffee. This 1.5 hour small-group farm experience includes fresh coffee sampling, macadamia nut cracking, a live roasting demonstration using a historic open-flame roaster, and up-close interaction with traditional processing equipment set on the farm’s Hoshidana. Each guest leaves with a bag of Kona coffee roasted before their eyes during the demonstration.