You will learn to make pasta, and some fantastic Italian dishes with fun. I'm specialized in using produce that is organic, locally grown.I want to provide you an organic and sustainable experience. I provide guests the best selections of organic food and we only cook with extra virgin organic olive oil. On request I can make also glueen free class or kids cooking class. Menu: two kind of pasta hand made, an italian dessert siders, wines olive oil and wine tasting and farm visit. My philosophy from the beginning has been to serve whole natural foods that are minimally processed. Where ever possible we produce our items in house here at the slow cooking school.

Discover Perugia through its unforgettable flavors on our Perugia Food Tour, a journey through the medieval streets of one of Umbria’s most captivating cities. Taste the dishes locals are proud of, from iconic Umbrian specialties like truffles, cured meats, and rustic pasta to traditional recipes, paired with excellent regional wines. Each stop is carefully selected to introduce you to authentic Italian culinary traditions and the best local producers and eateries. Your guide is a passionate local Foodie, a friendly expert who shares insider knowledge, explains each tasting, and brings to life the history and culture behind every bite. Do Eat Better Experience tours blend high-quality gastronomy with an immersive cultural walk, offering a genuine taste of Italian life. To keep the experience personal and authentic, we welcome only small groups, ensuring every guest receives full attention. Please note: the tour runs in English and Italian; other languages are available upon request.

Spello, known as one of the most beautiful town in Italy thanks to its wonderful medieval buildings made of pink limestone and colorful flowers, dominates the amazing Umbrian Valley from the slopes of Mount Subasio. Particularly beautiful are the remains of the Ancient Roman city, called “Splendidissima Colonia Julia” (“Most Beautiful Julia Colony”) by Emperor Augustus: imposing walls, majestic city gates and, above all, the Villa of Mosaics, one of the most important archaeological discoveries of the last 20 years. You will visit a wonderful Roman villa, that takes its name from the splendid colorful mosaics that refer to the beautiful Umbrian countryside, depicting wild birds and grape harvest, but also to exotic and fantastic animals, such as panthers and sea monsters. Entering the city through the Roman Porta Consolare (Consular Gate), you will enjoy the fascinating alleys of the medieval Spello and its wonderful churches. In the Church of Sant’Andrea Apostolo you will admire a sixteenth-century masterpiece painted by Pinturicchio, one of the greatest artists of the time, nicknamed “the Little Painter”. This notorious Umbrian artist is also the author of the frescoes of the Baglioni Chapel in the Collegiate Church of Santa Maria Maggiore: here you will also admire a splendid floor made of Deruta ceramics and the famous self-portrait of Pinturicchio, discovering all the details hidden in his masterpieces! Finally, enjoy the spectacular Porta Venere, built in Roman times but flanked in the Middle Ages by the mighty Towers of Properzio, and the breathtaking view of the Umbrian Valley!

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Spoleto is one of the most fascinating towns in Umbria, thanks to its 3000-years-long history and its breathtaking views! Admire the marvels from the Middle Ages and the Renaissance, such as Spoleto Cathedral, a wonderful example of a church in Romanesque style decorated with amazing frescoes painted by the greatest medieval artists, like Pinturicchio and Filippo Lippi. Finally, enjoy the National Museum of the Duchy of Spoleto, and top it off with the stunning view from Saint Elia's Hill, from where a majestic medieval fortress dominates the city: especially enjoy a breathtaking outlook over the “Ponte delle Torri”, an impressive bridge 80 meters high!

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by selection of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Discover the true taste of Umbria with a hands-on lasagna masterclass in the scenic countryside. Guided by a skilled local home cook, you’ll learn how to make fresh pasta from scratch, prepare a rich ragù, and whip up a creamy béchamel sauce. As you build your lasagna layer by layer, you’ll uncover the secrets behind one of Italy’s most iconic dishes. While the lasagna bakes, enjoy a traditional aperitivo and learn about local culinary traditions in a warm, authentic home setting. Then, sit down to savor your creation, paired with a glass of regional wine. Hosted by Cesarine, Italy’s oldest network of home cooks, this experience offers a genuine taste of Umbrian hospitality and tradition—far beyond what any restaurant can offer. Cook, taste, and feel at home in Umbria.

The tour begins at the Gubbio Cathedral and the Palazzo Ducale, built by Federico da Montefeltro in the Renaissance and particularly famous for its impressive “studiolo” made of inlaid wood panels. Then follow your knowledgeable guide to the very heart of Gubbio, the marvellous square called Piazza Grande: from here you will enjoy a breathtaking view over the beautiful Umbrian countryside! Here, facing the square, you can find the most important medieval palaces in Gubbio, like the massive Palazzo dei Consoli, that is now a museum housing the Iguvine Tablets (Tabulae Iguvinae), the largest surviving text in the Umbrian language, from pre-Roman times (they are more than 2300 years old!). Discover the secrets of the medieval town, like the mystery of the so-called “doors of the dead”, and the legend of Saint Francis: according to the catholic tradition, he tamed a wolf that terrified the city… But was the wolf of Gubbio really a wild beast? Enjoy the tour and find out! This tour can be customized to meet your requests and special needs! Please contact us!

Perugia, built on top of two hills, is a wonderful viewpoint to admire the breathtaking landscape of Umbria, the Green Heart of Italy, and it enchants visitors thanks to its fascinating atmosphere and millenary history. Explore the Rocca Paolina, an imposing fortress built by Pope Paul III on the houses of the Baglioni family to punish them for a rebellion: you will discover an entire medieval district englobed in the castle, and even an ancient Etruscan gate, Porta Marzia! Here, in an incredible journey back in time, you will admire the Etruscan Perugia and its mighty walls and gates, that still bears the ancient Roman name of the city: Augusta Perusia! Our passionate and knowleadgeable guide will then lead you along Corso Vannucci, the main street of Perugia, named after its most notorious citizen, the painter known as Perugino, on a walk to discover the most fascinating monuments of the medieval and Renaissance city. Enjoy the wonderful square known as Piazza IV Novembre, dominated by the majestic Cathedral of San Lorenzo and the splendid medieval palace known as Palazzo dei Priori, in Gothic style. In the center of the square you will admire the Fontana Maggiore, a great medieval fountain symbol of Perugia, discovering the hidden secrets and details of this amazing masterpiece of medieval sculpture!

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Montefalco, home of the famous Montefalco and Sagrantino wines, is called “Umbrian Balcony” because of its spectacular position on a hill overlooking the wonderful Umbrian Valley, but it is also famous for its history and artistic wonders! Thanks to a knowledgeable and passionate guide, you will discover its Roman origins and medieval architecture, strolling through fascinating and picturesque alleys. You will visit the elegant church of Santa Chiara della Croce, built by the Saint herself, who was buried there in 1308, and rebuilt in the following centuries. Walking along the beautifully preserved medieval walls, you will pass through Porta Sant’Agostino, dominated by an imposing crenellated tower, reaching the fascinating church of Sant’Agostino, decorated by 14th-century frescoes by the famous Gothic painter Ambrogio Lorenzetti. Piazza del Comune, the main square of Montefalco, is located at the top of the hill and is surrounded by amazing palaces built in the Middle Ages, such as Palazzo Langeli and Palazzo Comunale. Lastly, you will visit the wonderful church-museum of Saint Francis, where you will admire important frescoes by Benozzo Gozzoli, depicting the Stories of the life of Saint Francis, and by Perugino, Raphael’s master, who painted here a beautiful Nativity Scene.

Choose this experience to find out how Colli Martani extra virgin olive oil is produced. To know its characteristics and curiosities, and above all, how we can combine our oils with unexpected flavors. Not just bread! Guests are invited to take an exclusive tour of an olive mill dated 1962 and owned by host Marco, who is going to explain how the local olives are pressed to produce three types of olive oil. The tour is going to be followed by a degustation, in which smell and taste are the primary senses called upon to provide answers about the quality of the product. You will be guided on a tasting of three types of extra virgin olive oil and learn how to recognize its scent, taste, and other characteristics. And it was a surprise to appreciate unusual gastronomic combinations.

Would you like to discover the most authentic side of Italian gastronomy and share it with other enthusiasts of the “cucina italiana”? Enjoy this shared Market tour and typical Dining experience. Visit the vibrant local market and learn about the seasonal produce and secret ingredients. Then, head to your Cesarina’s house to enjoy a 3-course dining experience, showcasing the authentic regional dishes stored in the cookbooks of your host. You will take part in an experience which is so much more than just a lunch or dinner. You will make new friends, feel like one of the family and live like the Italians do.

Enjoy a hands-on culinary experience in a welcoming Umbrian home, surrounded by the hills of central Italy. The class begins with the preparation of torta al testo, a traditional flatbread served with local cured meats. Then, dive into the art of Italian barbecue—learn how to grill meat the Umbrian way for a flavorful second course. To finish, participants will prepare a delicious homemade dessert, such as a walnut cake or a rich buttercream. Throughout the experience, secrets of Umbrian cuisine and local traditions will be shared, making this more than just a cooking class—it’s a true taste of Umbria. Perfect for food lovers, travelers, and anyone looking to discover real Italian flavors in the heart of Perugia. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Umbria like a local!

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Experience Italy's culture from within through our extensive network of expert local home cooks, providing exceptional Italian food experiences. Dive into a private three-course dining experience in the home of an Italian local. This specially curated menu (starter, truffle-infused pasta as the main course, and dessert, with drinks included: water, a selection of local wines, and coffee) features authentic Italian recipes enriched by the exquisite flavor of truffles, treasured secrets passed down in family cookbooks by real Italian Mammas. Witness a cooking demonstration where your host unveils their culinary prowess, preparing and finishing truffle-based dishes right before your eyes. Bask in the warmth of genuine Italian hospitality by connecting with local people. Leave with cherished memories, newfound friends, and a deeper understanding of your destination, having savored the typical dishes, truffle-centric this time, that real Italians cook every day.

Dive into Todi like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Todi and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Todi typical street food staples • Do some sightseeing in Todi as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Dive into the Italian way of life by living just like the locals do. Visit the vibrant local market and immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic local recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). At the end of the experience, take your souvenir back home: the official Cesarine apron and shopping bag. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

In the heart of Umbria, a unique culinary experience awaits those seeking not just a meal but a journey into the soul of the region's gastronomic heritage. An intimate, hands-on approach to crafting classic Umbrian dishes, providing participants with an immersive and authentic taste of the local culinary tradition. The activity takes a distinctive turn as participants engage in the art of pasta-making, using the traditional rolling pin method. What makes this experience truly exceptional is the thoughtful inclusion of a slowly cooked ragù, ensuring that every participant can savor the depth and complexity that slow-cooked sauces are known for.