This experience is designed to go beyond a standard cooking class. You’ll work side by side with professional chefs, preparing fresh pasta entirely by hand and creating your own tiramisu from scratch. The focus is on traditional techniques, with pasta made step by step by hand, just as it is done in Italian kitchens. You will also personalize your dish by choosing your preferred sauce from a selection of classic Roman recipes, adding a level of choice and authenticity not always found in similar experiences. Expect rich, authentic flavors, from freshly made pasta to classic Roman sauces and a perfectly balanced tiramisu. Set in a real restaurant in central Rome, the class combines hands-on cooking with a relaxed, restaurant-style dining experience once your dishes are ready. At the end of the class, you’ll receive our recipe book so you can recreate everything at home, including fresh pasta, tiramisu and the sauces served during the experience.

Learn to make fresh pasta, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. We will prepare 3 types of fresh pasta such as Ravioli, Tortellini and Tagliatelle, and at the same time we will also prepare sauces to match such as butter and sage, pomarola and old-fashioned Tuscan ragù. You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good Tuscan wine or unlimited Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.

Enjoy an half day small group tour to discover the beauty of the Tuscan wine country. Drive through vineyards, olive groves and cypress trees. Visit 2 wineries to discover the secrets of wine making, take pictures and taste different wines and olive oil paired with local Tuscan specialties.

This unforgettable culinary experience is held on a Tuscan estate just outside the city. Learn the secret to authentic pizza or pasta and gelato and indulge in a 3-course feast accompanied by wine and beer.

Indulge your love of Italian food in Tuscany, and enjoy a full-day tour that combines a market visit with a cooking class and 4-course meal with wine! After scouting out quality local ingredients at a historical Florence food market, travel to a rustic farmhouse in Tuscany, surrounded by exquisite countryside. Then, prepare your feast of pasta, bruschetta and Tuscan roast pork, plus beloved desserts such as tiramisu, before savoring the creations with Tuscan wine. Up to four glasses of wine are included throughout the day as well as a cooking diploma and the recipes.

Learn to make an authentic Neapolitan Margherita pizza from scratch with a local chef. Knead the dough, add fresh ingredients, and bake it in a traditional oven. Enjoy an appetizer, share stories with fellow travelers, and end with your own pizza, a drink, and a diploma. Discover why Neapolitan pizza is a UNESCO heritage dish and a true symbol of Naples.

Begin with learning how make tiramisù, following traditional recipes using all ingredients- mascarpone, eggs, coffee sugar and cocoa powder and tools needed. Following this, learn the secrets that go into making two types of pasta - fettuccine and ravioli from scratch. From creating the perfect dough from scratch to understanding the best ingredients used that seasons offer for toppings / stuffing. Discover the necessary ingredients - eggs and flour etc, used for each pasta type. Sit down and enjoy your meal after.

Roll up your sleeves and learn how to make fresh pasta like an Italian and secret techniques for creating a perfect tiramisù in a locally loved restaurant. End by feasting on the dishes you've prepared, served with wine, limoncello and coffee. You will have plenty of time to ask questions about Italian cuisine to your host At the end of the cooking class, you can choose to stay in the restaurant with your new friends or venture out to explore the nearby streets that make up lovely Santa Spirito neighborhood.

Enjoy Fettuccine and Tiramisu cooking class in the heart of Rome! During this class you will learn how to make Fettuccine pasta from scratch and our famous Tiramisù from simple and fresh ingredients. You will discover the recipes and our secrets of these popular dishes and you will have the chance to ask questions to our local chef expert in Italian cuisine.

Fun, passion & the irresistible taste of Italian food! Feel the warmth of a real Italian kitchen in Florence as you roll soft dough, spread fragrant tomato sauce, and watch your pizza bubble to life in the oven. Guided step by step by our friendly chef, you'll also discover the creamy magic of gelato during a live show-cooking session. Then comes the best part — tasting everything you’ve made, still warm, fresh, and full of flavor. But the experience doesn’t end there: you’ll receive our digital recipe booklet, so you can bring a slice of Italy home and recreate the joy anytime. It’s more than a class — it’s a celebration of flavor, fun, and Italian culinary passion, perfect for families, couples, or solo food lovers. With just 20 guests per group, you’ll enjoy a personal and hands-on adventure. ✨ Family-Friendly Special Option Available! Traveling with kids? Select our Family-Friendly Special Option at checkout — children enjoy the full experience at 50% off the adult price!

Discover the ultimate hands-on Italian cooking experience in Rome. In a small-group class guided by a professional English-speaking Italian chef, you’ll prepare three iconic Italian classics from scratch: fresh fettuccine, handmade ricotta-filled ravioli, and your own personalized tiramisù. Each participant has a dedicated workstation fully equipped with all the tools you need. Roll, shape, and craft your pasta by hand, learning authentic techniques passed down through generations. Then unleash your creativity as you customize your tiramisù with a selection of delicious toppings to make it uniquely yours. Throughout the entire experience, enjoy unlimited local wine, creating a relaxed and social atmosphere as you cook, laugh, and connect. Finally, sit down inside our cozy restaurant or on the terrace and savor the complete meal you prepared yourself, sharing stories and insider tips with your chef and fellow food lovers for an authentic and unforgettable taste of Rome.

Learn how to make Italian Fettuccine pasta at one of the iconic restaurants on the famous square, Piazza Navona. Indulge in the experience of Italian food not only by the pasta workshop but by the experience we provide at the restaurant. You can enjoy your pasta with sauce after choice, and with drinks and appetizers included. All this, with a view over Rome's most iconic square! But what makes our cooking classes unique? We are holding this pasta class in Rome in the most beautiful square that we are sure all of you have on your bucket lists: PIAZZA NAVONA! Our restaurant, Ristorante Tucci offers a spectacular view over the famous piazza, the Renaissance fountains, and the church behind. We are the only ones who offer cooking classes in the mesmerizing setting of Piazza Navona! You will learn to make your handmade pasta that you can make at home later in a fun atmosphere!

Learn how to make traditional Italian pasta and spritzes in the heart of Rome—in the only tipsy cooking class in the city! Enjoy 3 spritz (Aperol, Hugo, and Limoncello) while you cook, learn from an expert chef and mixologist, eat everything you make, and take home the recipes. What could be better?

Learn to make fresh Fettuccine and Maltagliati pasta and the perfect Italian Spritz in a hands-on class in the heart of Rome, just steps from Piazza Navona. With expert guidance from local chefs, you'll create two types of pasta and master the art of making a Spritz. After the practical session, enjoy your meal with wine and Limoncello in a relaxed setting. Small groups (max 12 pax) ensure personalized attention for a memorable experience.

Skip the tourist restaurant scene with this small-group cocktail and pasta-making class in the heart of Rome. Meet your host in a cooking school and learn how to make three variations of the ultimate Italian cocktail: the spritz, as well as fresh, handmade pasta and sauces.

Feel the city’s pulse at the Central Market. Guided by our expert chefs, you’ll shop like a local, selecting seasonal ingredients that define Italy’s UNESCO-recognized food heritage. In this small group, you’ll discover that the secret to our tradition lies in the purity of raw materials and authentic regional tastings. Roll up your sleeves to master the authentic recipe of Nonna’s Sunday Lasagna. From kneading fresh dough to layering velvety béchamel, this 100% hands-on experience brings the "holy grail" of Italian homes to life. You’ll also whisk a classic Tiramisù, creating a treasure worthy of its UNESCO status. Savor your creations with a fine Chianti wine. Join us, the pioneers who launched THE ORIGINAL COOKING CLASS IN FLORENCE 20 years ago for a journey into the heart of tradition, where every detail in our small group feels like home.

Learn how to make a classic Italian Pizza and Tiramisu during the best cooking class in central Rome. With all ingredients provided, plus the expertise of a professional chef, you’ll have everything needed to prepare a real pizza and a traditional tiramisù. This experience is perfect for small groups, with a maximum of 12 participants, ensuring a personalized and attentive lesson. Finish your session with a delicious pizza dinner and enjoy the company of new friends.

Master the basics of hand-to-hand combat at a genuine gladiator school on the ancient Appian Way. You'll discover the secrets of Imperial Rome's gladiator games, get hands-on with ancient Roman history and have the best fun you can imagine!

Take a break from sightseeing and embrace the richness of Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally beloved Venice restaurant as you sip on wine. Learn how to make authentic Italian pasta from scratch including ravioli with spinach and ricotta, discover the art of Tiramisu making and taste your creations while receiving top ups on your fine wine.

Leave the busy Rome city to fall in love with the slow and the beauty life of locals in Frascati, the City of Wine. Your day begins with a beautiful train ride to Frascati from Rome, during which you can admire the beauty of the countryside of Rome. We will pick you up at the Frascati Station and show you all the amazing corners in town. Then it will be time to reach our old wine cellar, where our family started with wine production. Sip two types of our family’s best wines pairing with local meats and cheese. Next all the necessary for making pasta will be ready, so it will be your turn to get your hands dirty. Wearing apron and mixing all the ingredients together while drinking wine you’ll turned up with your own handcrafted pasta. So it will be magical to see what happened, your pasta will be cooked with your favourite Roman Sauce and that’s it! You’ll be ready to enjoy your own pasta sipping wine and relaxing. You won’t leave our place before not have visited our wine cave!