Éléments | Yanaka Japanese Sweets Making and Tea time Homely and Local Style
Yanaka Japanese Sweets Making and Tea time Homely and Local Style
(2) Avis
3-chōme
Informations importantes
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Les nourrissons et les jeunes enfants peuvent voyager dans une poussette ou un landau
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Des options de transport en commun sont disponibles à proximité
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Les nourrissons doivent s’asseoir sur les genoux d’un adulte
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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— A Homestyle Cultural Workshop in Historic Yanaka — Create delicate wagashi (Japanese sweets), learn to brew artisan teas, and feel the warm heart of Tokyo’s Yanaka neighborhood. You will make Wagashi for 45 mins(one wagashi, two for 60 minutes), set the table, and enjoy them with tea tasting, home-style! It is considered a high-class Japanese sweet called Jo-Nama-Gashi(Jo means Upper or high class, and Name means freshly made) and served at tea ceremonies and ceremonial occasions. Nerikiri is most well-known for its beautiful presentation, which might include scenery, flowers, and lucky motifs with a delicate taste. We teach you the basics, and try making your Nerikiri with your imaginat...
Points forts
1 heure
Proposé en Japonais & Anglais
Annulation gratuite
Billet mobile
1 heure
Proposé en Japonais & Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Utencils for wagashi making
tea tasting with matcha, sencha, bancha
all ingredients for the lesson
Pas de transport
Points de rendez-vous
Départ
Tourist Information & Culture Center YANESEN
The directions to our location are as follows,
JR Nippori Station and Metro Sendagi Station are nearby.
JR Nippori St: JY07 =>6 minutes walking to our studio.
Metro Chiyoda line
Sendagi St: C15 =>5 minutes walking to the studio.
Retour
Yanaka Japanese Sweets Making and Tea time Homely and Local Style
(2) Avis
3-chōme
À propos
— A Homestyle Cultural Workshop in Historic Yanaka — Create delicate wagashi (Japanese sweets), learn to brew artisan teas, and feel the warm heart of Tokyo’s Yanaka neighborhood. You will make Wagashi for 45 mins(one wagashi, two for 60 minutes), set the table, and enjoy them with tea tasting, home-style! It is considered a high-class Japanese sweet called Jo-Nama-Gashi(Jo means Upper or high class, and Name means freshly made) and served at tea ceremonies and ceremonial occasions. Nerikiri is most well-known for its beautiful presentation, which might include scenery, flowers, and lucky motifs with a delicate taste. We teach you the basics, and try making your Nerikiri with your imaginat...
Points forts
1 heure
Proposé en Japonais & Anglais
Annulation gratuite
Billet mobile
1 heure
Proposé en Japonais & Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Utencils for wagashi making
tea tasting with matcha, sencha, bancha
all ingredients for the lesson
Pas de transport
Points de rendez-vous
Départ
Tourist Information & Culture Center YANESEN
The directions to our location are as follows,
JR Nippori Station and Metro Sendagi Station are nearby.
JR Nippori St: JY07 =>6 minutes walking to our studio.
Metro Chiyoda line
Sendagi St: C15 =>5 minutes walking to the studio.
Retour
Itinéraire
Join us for a heartwarming hands-on experience in Japanese tradition—where sweets meet stories, and tea brings people together! What You’ll Experience ✿ Craft Nerikiri: Edible Art Nerikiri is a refined type of wagashi made from white bean paste and glutinous rice flour, known for its smooth texture and sculpted seasonal designs. These sweets are often served in tea ceremonies—not only delicious, but also visually stunning. You'll learn how to shape and color them into beautiful forms like flowers or leaves, perfect for the season. Tea Tasting Like a Local Taste three distinctive types of Japanese tea—Sencha, Genmaicha, and Hōjicha—sourced from a long-established tea shop in Yanaka. You’ll ...