Step into Japan's sake capital on historic Saijo Sake Brewery Street! This legendary district sits along the ancient Saigoku Kaido highway that connected Kyoto to Kokura during the Edo period. For centuries, travelers discovered what locals knew – this corner of Hiroshima produces Japan's finest sake. Explore seven historic breweries where master craftsmen have perfected their art for generations. Each tells its story through distinctive red-brick chimneys and traditional wooden facades. Your experience includes: - Brewery tours through authentic, family-owned sake houses - Learning ancient brewing secrets and techniques - Tasting premium sakes exclusive to this region - Cultural immersion in Japan's most celebrated brewing district Whether sake connoisseur or curious beginner, master brewers will guide you through flavors and traditions that made this street legendary. Come thirsty for knowledge – leave with unforgettable memories!

Step into Takehara's preserved historic district, where Edo-period Japan remains frozen in time. Known as "Little Kyoto of Aki Province," this town prospered as a salt-producing center, creating wealth that built its stunning traditional merchant houses. Stroll cobblestone streets lined with authentic wooden machiya townhouses featuring white plaster walls and dark wooden beams. This officially designated preservation district protects over 200 historic buildings. Discover: - Centuries-old merchant residences with original tatami rooms - Traditional salt warehouses from the town's golden age Historic temples and shrines between preserved buildings - Artisan workshops continuing age-old traditions Experience authentic Japanese merchant culture where every building tells Takehara's prosperous story.

Journey to Hakko Park via the breathtaking Shimanami Kaido, Japan's most scenic cycling route connecting Honshu to Shikoku across six stunning islands. Cross the magnificent Innoshima Bridge, a cable-stayed marvel offering panoramic views of the Seto Inland Sea's pristine waters and scattered islands. On picturesque Innoshima Island, discover Manda Koso company, fermentation pioneers since 1919. This unique destination showcases enzyme fermentation using over 100 vegetables, fruits, and herbs through traditional methods. Experience: - Interactive exhibits on fermentation science and traditional techniques - Beautiful gardens showcasing ingredients used in enzyme production - Panoramic island and sea views from elevated park areas - Educational tours explaining the health benefits of fermented foods - Shopping for authentic Japanese wellness products This perfect blend of natural beauty, wellness culture, and coastal scenery creates an unforgettable adventure finale.