Your day begins with pickup from your Cusco hotel at approximately 7:00 a.m. Travel by comfortable tourist vehicle into the beautiful Sacred Valley of the Incas.

Meet llamas, alpacas, vicuñas, and guanacos up close. Learn about their importance to Andean culture and traditional textiles, with time to take photos.

Stop at the Taray viewpoint for sweeping views of the Sacred Valley, the Urubamba River, green farmland, and the surrounding Andes.

Explore the impressive Pisac Archaeological Site, including its mountain terraces, temples, water channels, and ancient stone structures. Your guide will explain how the Incas adapted this remarkable complex to the landscape.

Walk through the colorful Pisac Market, where local artisans offer handmade textiles, ceramics, jewelry, and traditional crafts. Enjoy the lively atmosphere and experience modern Andean culture.

Enjoy a delicious buffet lunch at a local restaurant in the heart of the Sacred Valley, featuring a variety of dishes prepared with fresh local ingredients.

Discover Moray’s remarkable circular terraces, believed to have been used by the Incas to study crops and different growing conditions created by the site’s microclimates.

See thousands of white salt pools covering the mountainside at the Maras Salt Mines. Local families continue to harvest salt here using methods passed down through generations.

Explore Ollantaytambo’s impressive archaeological site, massive terraces, temples, original Inca streets, and flowing water channels. After the visit, enjoy dinner at a local restaurant before boarding the Expedition train.

Travel aboard the Expedition train to Aguas Calientes, also known as Machu Picchu Pueblo. Upon arrival, check into your comfortable 3-star hotel and rest before visiting Machu Picchu the following morning.