Éléments | Private Chicago Cooking Class with Le Cordon Bleu Chef
Private Chicago Cooking Class with Le Cordon Bleu Chef
Informations importantes
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Les nourrissons et les jeunes enfants peuvent voyager dans une poussette ou un landau
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Animaux d'assistance autorisés
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Des options de transport en commun sont disponibles à proximité
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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In the heart of Chicago, near Wrigley Field, a culinary adventure awaits. Led by Rakhi, a professionally trained chef and Le Cordon Bleu graduate with experience working with Bobby Flay, this private cooking class immerses you in the rich flavors of Italian-American cuisine. Over 2.5 hours, you'll learn to prepare iconic dishes such as Chicken Vesuvio, hot fried chicken, and homemade desserts, all while enjoying a relaxed and interactive atmosphere. With the chance to tailor your menu, every class becomes a unique experience that celebrates Chicago's vibrant food culture. Gather your friends or family for a memorable evening of cooking and dining together.
Points forts
2 heures et 30 minutes
Proposé en Anglais & Français
Annulation gratuite
Billet mobile
2 heures et 30 minutes
Proposé en Anglais & Français
Annulation gratuite
Billet mobile
Ce qui est inclus
Personalized culinary and cultural insights into Chicago food traditions
Private hands-on cooking class with a Le Cordon Bleu-trained chef
Homemade meal featuring the dishes you prepare
Points de rendez-vous
Départ
1931 W Fletcher St
Meet your host at her home near Wrigley Field. The address shown is a general location in the neighborhood; the exact address and detailed meeting instructions will be provided after your booking is confirmed.
Private Chicago Cooking Class with Le Cordon Bleu Chef
À propos
In the heart of Chicago, near Wrigley Field, a culinary adventure awaits. Led by Rakhi, a professionally trained chef and Le Cordon Bleu graduate with experience working with Bobby Flay, this private cooking class immerses you in the rich flavors of Italian-American cuisine. Over 2.5 hours, you'll learn to prepare iconic dishes such as Chicken Vesuvio, hot fried chicken, and homemade desserts, all while enjoying a relaxed and interactive atmosphere. With the chance to tailor your menu, every class becomes a unique experience that celebrates Chicago's vibrant food culture. Gather your friends or family for a memorable evening of cooking and dining together.
Points forts
2 heures et 30 minutes
Proposé en Anglais & Français
Annulation gratuite
Billet mobile
2 heures et 30 minutes
Proposé en Anglais & Français
Annulation gratuite
Billet mobile
Ce qui est inclus
Personalized culinary and cultural insights into Chicago food traditions
Private hands-on cooking class with a Le Cordon Bleu-trained chef
Homemade meal featuring the dishes you prepare
Points de rendez-vous
Départ
1931 W Fletcher St
Meet your host at her home near Wrigley Field. The address shown is a general location in the neighborhood; the exact address and detailed meeting instructions will be provided after your booking is confirmed.
Retour
Itinéraire
Experience a private Chicago cooking class with Rakhi, a Le Cordon Bleu-trained chef, in her home near Wrigley Field. During this 2.5-hour hands-on culinary experience, learn professional cooking techniques while exploring the flavors and traditions that have shaped Chicago's diverse food culture.
Roll up your sleeves and help prepare a seasonal menu inspired by classic Chicago and Midwest comfort food. Depending on the menu, you may learn to make favorites such as Chicken Vesuvio and chopped salad with giardiniera or hot fried chicken with biscuits and gravy, and homemade desserts. Guests interested in Tex-Mex cuisine may request an alternative menu featuring dishes such as steak tacos wit...
