Éléments | Indigenous Cacao Tour in Bocas del Toro
Indigenous Cacao Tour in Bocas del Toro
Informations importantes
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Animaux d'assistance autorisés
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Les nourrissons doivent s’asseoir sur les genoux d’un adulte
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Des sièges pour bébé spécialisés sont disponibles
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Adapté à tous les niveaux de condition physique
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Non recommandé aux personnes à mobilité réduite
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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Your expert guide will share with you the knowledge of the local indigenous community, which has been cultivating cacao for many generations. The cacao plants are grown in the shade, and their pods display a wide variety of colors. You will have the opportunity to taste the beans both before processing—at which stage they are quite sweet—and after they have been roasted. The Bocas del Toro chocolate tour will walk you through the various stages of cacao processing, including harvesting, fermentation, drying, roasting, grinding, and final preparation. Cacao cultivation presents numerous challenges, including the threat of a lethal fungus capable of decimating the trees. As this is an organic ...
Points forts
3 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
3 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
Ce qui est inclus
Chocolate-making experience
Visite de la ferme
Lunch
Chocolat
Land transfer from Almirante to the farm
Guide
Round-trip water taxi from Isla Colon to Almirante
Souvenirs or products to buy
Points de rendez-vous
Départ
Transporte Bocatoreña's office is located inside the Hotel Bocas del Toro in Isla Colon.
Retour
Indigenous Cacao Tour in Bocas del Toro
À propos
Your expert guide will share with you the knowledge of the local indigenous community, which has been cultivating cacao for many generations. The cacao plants are grown in the shade, and their pods display a wide variety of colors. You will have the opportunity to taste the beans both before processing—at which stage they are quite sweet—and after they have been roasted. The Bocas del Toro chocolate tour will walk you through the various stages of cacao processing, including harvesting, fermentation, drying, roasting, grinding, and final preparation. Cacao cultivation presents numerous challenges, including the threat of a lethal fungus capable of decimating the trees. As this is an organic ...
Points forts
3 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
3 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
Ce qui est inclus
Chocolate-making experience
Visite de la ferme
Lunch
Chocolat
Land transfer from Almirante to the farm
Guide
Round-trip water taxi from Isla Colon to Almirante
Souvenirs or products to buy
Points de rendez-vous
Départ
Transporte Bocatoreña's office is located inside the Hotel Bocas del Toro in Isla Colon.
Retour
Itinéraire
1
Most people love chocolate, yet they have no idea how it is made. On this chocolate tour in Bocas del Toro, you will visit a working cacao plantation where you can observe the entire process of crafting authentic chocolate. Begin your journey at this organic farm, nestled in a beautiful valley at the foot of Panama’s Central Mountain Range. The biodiversity of this location is truly remarkable. During the tour, you may encounter sloths, brightly colored frogs, and numerous bird species—including toucans. The farm visit involves walking at a moderate pace, and some sections of the trail are steep; therefore, this tour is not suitable for individuals with mobility limitations.
Enjoy a traditional lunch prepared by the indigenous community, which typically consists of a protein source—such as chicken or fish—accompanied by rice and root vegetables like yuca, ñame, ñampi, or otoe. During your visit, you will have the opportunity to interact with members of the indigenous community.
