Notre chef vous fera découvrir les épices et herbes typiques d'Indonésie. Nous préparerons du riz jaune Tumpeng, un plat autrefois offert aux dieux lors de cérémonies. Notre chef vous dévoilera les secrets de la création d'un délicieux repas java. Vous partirez tôt pour une visite matinale au marché traditionnel afin d'acheter les nombreux ingrédients. Nous vous donnerons un bref aperçu et un manuel, et le plaisir de cuisiner commencera. À l'heure du déjeuner, vos créations seront servies avec des commentaires et des explications. Savourez un thé à l'hibiscus maison ou un wedang uwuh traditionnel (boisson à l'eucalyptus).

We will take you experiencing to harvest the tea leaves, making the selected leaves to be a green tea and white tea, at once showing you the difference among them and the regular tea (which is sold at supermarkets). Our tea is an organic healthy tea. Let's enjoy the great tropical landscapes and villages with us. Make your own arrangement by choosing this great unique activity among your own activities during your holiday to Yogyakarta. You may combine with our other best activities to compete your best holiday. We will happy to organize the transportation if you do not arrange it, yet.

Begin your culinary journey at a local fresh food market in Yogyakarta, selecting vibrant vegetables, fragrant herbs, and spices for your cooking class. Create a delightful menu featuring one starter, four main courses, and an authentic dessert, all while immersing yourself in the flavors of the region. After relishing your homemade lunch, embark on a cycling adventure through the picturesque countryside. Ride a vintage bicycle along rural roads, breathe in the fresh air, and soak in the scenic views of rice terraces and plantations. Visit a rice plantation to discover the cultivation process, and experience the warm hospitality of the village of Bantul.