Items | Tokyo Sushi Tour: Explore Sushi Tradition and Dining Etiquette
Tokyo Sushi Tour: Explore Sushi Tradition and Dining Etiquette
(5) Reviews
1-chōme
About
Embark on a private tour where you’ll immerse yourself in the world of sushi culture and etiquette, dining at one of Tokyo’s finest hidden sushi gems! Your experience begins at Hotel Gajoen Tokyo, a museum-hotel showcasing Japan’s timeless beauty. An expert guide—an instructor in table manners—will lead you through a brief yet insightful workshop on sushi culture and dining etiquette. This ensures you’ll feel confident and poised at a high-end sushi restaurant. After the workshop, you’ll head to a beloved, upscale sushi restaurant, where you’ll enjoy a meticulously crafted course with appetizers, sashimi, sushi, and miso soup. Throughout the meal, your guide will facilitate conversation with...
Highlights
3 hours
Offered in English
Non-refundable
Mobile Ticket
3 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Tour photos
Private transportation
Sushi full course (few dishes, sashimi, 8 sushi, and miso soup)
1 drink in sushi restaurant (alcohols available *only above age 20)
1 drink at Hotel Gajoen Tokyo
Additional drink
Meeting Points
Departure
Hotel Gajoen Tokyo
We will meet at an entrance of Hotel Gajoen Tokyo.
Please enter the entrance and look for a guide wearing kimono. She will be standing right next to the ornament decorated at the entrance.
Return
Sushi Tsukiuda
We will call it a day at the restaurant, in front of Don Quijote
Important Information
•
Public transportation options are available nearby
•
Not recommended for travelers with spinal injuries
•
Not recommended for pregnant travelers
•
Not recommended for travelers with poor cardiovascular health
•
Suitable for all physical fitness levels
•
Please note that you will be taking your shoes off in sushi restaurant
•
Please note that alcohol is only available above age 20. Travelers under age 19 will be served non-alcoholic drinks.
Cancellation policy
All sales are final. No refund is available for cancellations.
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Tokyo Sushi Tour: Explore Sushi Tradition and Dining Etiquette
(5) Reviews
1-chōme
Select Date & Travelers
From
$517.50
Price varies by group size
About
Embark on a private tour where you’ll immerse yourself in the world of sushi culture and etiquette, dining at one of Tokyo’s finest hidden sushi gems! Your experience begins at Hotel Gajoen Tokyo, a museum-hotel showcasing Japan’s timeless beauty. An expert guide—an instructor in table manners—will lead you through a brief yet insightful workshop on sushi culture and dining etiquette. This ensures you’ll feel confident and poised at a high-end sushi restaurant. After the workshop, you’ll head to a beloved, upscale sushi restaurant, where you’ll enjoy a meticulously crafted course with appetizers, sashimi, sushi, and miso soup. Throughout the meal, your guide will facilitate conversation with...
Highlights
3 hours
Offered in English
Non-refundable
Mobile Ticket
3 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Tour photos
Private transportation
Sushi full course (few dishes, sashimi, 8 sushi, and miso soup)
1 drink in sushi restaurant (alcohols available *only above age 20)
1 drink at Hotel Gajoen Tokyo
Additional drink
Meeting Points
Departure
Hotel Gajoen Tokyo
We will meet at an entrance of Hotel Gajoen Tokyo.
Please enter the entrance and look for a guide wearing kimono. She will be standing right next to the ornament decorated at the entrance.
Return
Sushi Tsukiuda
We will call it a day at the restaurant, in front of Don Quijote
Itinerary
1
Hotel Gajoen Tokyo
The guide will introduce a quick history of Gajoen, take a coffee at lounge, and feel the beautiful waterfall located in the middle of the hotel. The cafe fee is included in the course price.
1 hour
2
Sushi Tsukiuda
You will enjoy omakase sushi course in Sushi Tsukiuda. The owner chef will make it for you over the counter. You may also ask any questions you would like to ask chef. The guide will interpret as you need.
You may also learn basic Japanese table manners such as words you say before/after the dish (Itadakimasu / Gochiso-sama), the proper way to use chopsticks, the way to handle plates, and etc.
