Taste your way through Pisa on this immersive 2.5-hour guided food tour that combines the city’s culinary traditions with a local’s insight. Begin with a classic Italian aperitivo, a refreshing spritz or soft drink accompanied by snacks, setting the perfect tone for a flavorful journey through Pisa’s streets.
Next, visit traditional local eateries to savor Pappa al Pomodoro, a hearty Tuscan tomato and bread soup, and Cecina, Pisa’s iconic chickpea pancake served in both classic and modern variations.
Throughout the tour, your licensed local guide shares stories and insights about Pisa’s food culture, history, and culinary heritage, helping you understand the significance of each dish and ...
Highlights
From 1 hour and 30 minutes to 2 hours
Offered in English
Free Cancellation
Avoid Queues
Mobile Ticket
From 1 hour and 30 minutes to 2 hours
Offered in English
Free Cancellation
Avoid Queues
Mobile Ticket
What's Included
Four stops at local bars and restaurants
3 drinks
Local Guide
Coffee and/or Tea
5-7 food tastes
Gratuities
Transport
Meeting Points
Departure
Piazza Garibaldi, 4A
the meeting point is in Piazza Giuseppe Garibaldi, at the statue look for the DiscoveryPisa flag
Return
Important Information
•
Wheelchair accessible
•
Infants and small children can ride in a pram or stroller
•
Service animals allowed
•
Public transportation options are available nearby
•
Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Taste your way through Pisa on this immersive 2.5-hour guided food tour that combines the city’s culinary traditions with a local’s insight. Begin with a classic Italian aperitivo, a refreshing spritz or soft drink accompanied by snacks, setting the perfect tone for a flavorful journey through Pisa’s streets.
Next, visit traditional local eateries to savor Pappa al Pomodoro, a hearty Tuscan tomato and bread soup, and Cecina, Pisa’s iconic chickpea pancake served in both classic and modern variations.
Throughout the tour, your licensed local guide shares stories and insights about Pisa’s food culture, history, and culinary heritage, helping you understand the significance of each dish and ...
Highlights
From 1 hour and 30 minutes to 2 hours
Offered in English
Free Cancellation
Avoid Queues
Mobile Ticket
From 1 hour and 30 minutes to 2 hours
Offered in English
Free Cancellation
Avoid Queues
Mobile Ticket
What's Included
Four stops at local bars and restaurants
3 drinks
Local Guide
Coffee and/or Tea
5-7 food tastes
Gratuities
Transport
Meeting Points
Departure
Piazza Garibaldi, 4A
the meeting point is in Piazza Giuseppe Garibaldi, at the statue look for the DiscoveryPisa flag
Return
Itinerary
1
Piazza Giuseppe Garibaldi
We will start here our amazing food and drink tour, in the heart of the city
5 minutes
2
La Bottega di Fattoria Le Prata
we will go to visit the Fattoria le prata. Here we will taste the products they produce using the vegetables of their own production, "from the field to the table". all their products are organic and at kilometer 0. we would drink their craft beer and we would have a trio of tastings of their products. the tastings will vary according to the season because they are made with seasonal products.
20 minutes
3
Pisa
Let’s go to taste some delicious salumi sample and focaccia
20 minutes
4
Pizzeria L'Arancio
Of course, not even a portion of cecina can be missing, a very thin focaccia prepared with chickpea flour, a real must of Pisan gastronomy and the típical pizza we made in the city which is different from other places in Italy.