Items | Japanese Cooking Class in Tokyo with a Local Chef Chieko
Japanese Cooking Class in Tokyo with a Local Chef Chieko
(5) Reviews
About
Chieko is a certified cooking instructor who was born and raised on Shikoku Island and then lived in Kyoto, Osaka and Los Angeles, before moving to Tokyo. Growing up on an island ensured that Chieko always has access to fresh seafood, as well as fresh vegetables and rice. She learned to cook traditional Japanese dishes from her mother . She is so excited to meet travelers from all over the world and teach them how to make a homecooked Japanese meal.
• 2 hour small-group Japanese cooking class in Tokyo, a 10minute walk from Shinjuku station • Learn to cook simple, easy recipes using fresh and local produce • Cook together one main dish + two side dishes • Share a home cooked Japanese meal an...
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Home-cooked Japanese meal
Shared Japanese cooking lesson in Tokyo with your host Chieko
Hotel pickup and drop-off
Meeting Points
Departure
羽田ビル
Meet your host at her cooking studio in Yoyogi, Shibuya City (approximately a 10-minute walk from Shinjuku Station). Please note: In some cases, the class may be held at an alternative kitchen in the Shinjuku area. If so, the exact venue address will be confirmed by email after booking.
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Your host can accommodate a vegetarian diet. Please choose your menu option and inform your host if you have any allergies in advance when making your Tokyo cooking class booking.
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Please note your cooking class lasts 2.5 hours: 11am - 1:30pm or 5pm - 7:30pm.
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Chieko hosts her classes at one of three kitchen venues in the Tokyo Shinjuku area. The class may be held at the Yotsuya or Shinjuku Gyoen classroom locations, both within walking distance of nearby stations. The exact venue address will be confirmed by email after your booking is confirmed.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Japanese Cooking Class in Tokyo with a Local Chef Chieko
(5) Reviews
Select Date & Travelers
From
$109.00
Price varies by group size
About
Chieko is a certified cooking instructor who was born and raised on Shikoku Island and then lived in Kyoto, Osaka and Los Angeles, before moving to Tokyo. Growing up on an island ensured that Chieko always has access to fresh seafood, as well as fresh vegetables and rice. She learned to cook traditional Japanese dishes from her mother . She is so excited to meet travelers from all over the world and teach them how to make a homecooked Japanese meal.
• 2 hour small-group Japanese cooking class in Tokyo, a 10minute walk from Shinjuku station • Learn to cook simple, easy recipes using fresh and local produce • Cook together one main dish + two side dishes • Share a home cooked Japanese meal an...
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Home-cooked Japanese meal
Shared Japanese cooking lesson in Tokyo with your host Chieko
Hotel pickup and drop-off
Meeting Points
Departure
羽田ビル
Meet your host at her cooking studio in Yoyogi, Shibuya City (approximately a 10-minute walk from Shinjuku Station). Please note: In some cases, the class may be held at an alternative kitchen in the Shinjuku area. If so, the exact venue address will be confirmed by email after booking.
Return
Itinerary
Meet your host at her welcoming cooking studio in Shibuya City, just a 10-minute walk from Shinjuku Station. During this authentic Tokyo home-style Japanese cooking class, you’ll choose one menu from five delicious options and learn how to prepare traditional dishes from scratch. Over the course of this 2-hour, hands-on cooking experience, you’ll make one Japanese main dish and two side dishes using fresh, local ingredients. Your host will share family recipes and practical cooking tips passed down from her mother, helping you easily recreate these flavors back home. After cooking, sit down together to enjoy the meal you’ve prepared and connect over an unforgettable cultural dining experienc...