I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles. The result is a completely unique approach to grilling, based on science that marries traditionally Southern recipes and techniques with exciting ethnic-inspired flavors. With over 350 classes delivered and a perfect 5 out of 5 stars rating, I know you will leave my kitchen as a better griller and overall cook! Let's get grilling y'all! Other classes include: Pasta Making, Paella Basics, Sushi 101, Pizza Making.
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
All food, including starter, main course, sides and dessert are included.
All non-alcoholic beverages are included.
Feel free to BYOB!
Meeting Points
Departure
5909 SE 77th Ave
Our home is at the corner of Knight & 77th. There is ample parking, but only on one side of each street- please read signs carefully.
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Alcoholic beverages are only allowed to 18 years old and above.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles. The result is a completely unique approach to grilling, based on science that marries traditionally Southern recipes and techniques with exciting ethnic-inspired flavors. With over 350 classes delivered and a perfect 5 out of 5 stars rating, I know you will leave my kitchen as a better griller and overall cook! Let's get grilling y'all! Other classes include: Pasta Making, Paella Basics, Sushi 101, Pizza Making.
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
All food, including starter, main course, sides and dessert are included.
All non-alcoholic beverages are included.
Feel free to BYOB!
Meeting Points
Departure
5909 SE 77th Ave
Our home is at the corner of Knight & 77th. There is ample parking, but only on one side of each street- please read signs carefully.
Return
Items | Grilling Techniques Class in Portland Oregon
Itinerary
We will be cooking and eating some of the best grilled food of your life! We'll begin by learning about preparation methods for various proteins (brining, dry rub, marinating) to ensure juicy, flavorful results. Then we'll prepare sauces with your proteins to further enhance their flavor. And to close out the evening, we'll make the entire meal on the grill for you to enjoy! The class focuses on the science and the "why" behind grilling techniques. You'll learn my "Golden Eight" rules for perfectly grilled proteins, and tips for searinglike a pro!
WEATHER: While the weather in Portland can be unpredictable, our grilling patio is completely covered and we have outdoor heaters if the grill is...
