Fun Cupcake Decorating Class With a Local Chef in Sacramento
About
Step into a world of color, creativity and buttercream bliss in Sacramento.
This hands-on cake decorating class with Chef Birdie transforms a simple mini cake into your own frosted showpiece. You’ll begin with a behind-the-scenes look at how to make rich, fluffy buttercream frosting using heavy cream, powdered sugar, vanilla and just the right pinch of salt. Chef Birdie shares practical tips for achieving smooth texture and stable structure — secrets that elevate your cakes at home.
Next, it’s time to decorate. Using pre-baked mini cakes, you’ll practice crumb coating, piping and layering techniques before finishing with bright sprinkles, playful candies and eye-catching designs. Throughou...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Lucid Winery & Event Venue
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
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Wheelchair accessible
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Service animals allowed
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Fun Cupcake Decorating Class With a Local Chef in Sacramento
Select Date & Travelers
From
$75.00
Price varies by group size
About
Step into a world of color, creativity and buttercream bliss in Sacramento.
This hands-on cake decorating class with Chef Birdie transforms a simple mini cake into your own frosted showpiece. You’ll begin with a behind-the-scenes look at how to make rich, fluffy buttercream frosting using heavy cream, powdered sugar, vanilla and just the right pinch of salt. Chef Birdie shares practical tips for achieving smooth texture and stable structure — secrets that elevate your cakes at home.
Next, it’s time to decorate. Using pre-baked mini cakes, you’ll practice crumb coating, piping and layering techniques before finishing with bright sprinkles, playful candies and eye-catching designs. Throughou...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Lucid Winery & Event Venue
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Turn frosting and sprinkles into edible art in this lively cake decorating experience.
In this interactive class, Chef Birdie guides you step-by-step through the foundations of professional cake decorating. Begin by learning how to prepare a silky buttercream frosting from scratch, discussing ratios, consistency and flavor balance so you can recreate it confidently at home.
Then, put your skills into action as you frost and assemble pre-baked mini cakes. Practice smoothing techniques, experiment with piping styles and finish your creation with colorful candies and decorative toppings. Chef Birdie offers one-on-one tips throughout, ensuring every participant leaves with a beautifully decora...
