Fresh Fish Cooking Class on the Sardinian Coast in Golfo Aranci
(2) Reviews
About
Immerse yourself in the authentic flavors of Sardinia with a unique cooking class in the Gulf of Aranci. Learn to prepare three traditional dishes: tuna caponata as a starter, red tuna with olives, capers, oregano, and pesto sauce for the main course, and a sweet Sicilian cassata for dessert. This hands-on experience will introduce you to the culinary traditions of Sardinia in a warm, welcoming home setting. Hosted by Cesarine, Italy's oldest network of home cooks, this is the perfect opportunity to explore local recipes and Mediterranean flavors. Enjoy a memorable culinary journey with passionate local hosts who share the secrets of their family cookbooks.
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Tasting session of your homemade dishes
Glass of local wine to complement your meal
All fresh ingredients and necessary kitchen equipment
Preparation of two traditional recipes with fresh fish and dessert
Meeting Points
Departure
Via G. Marconi
This experience will be held in one of our Cesarina homes and, for privacy reason, you will receive the full address of your Cesarina host after you have booked.
Return
Important Information
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Items | Fresh Fish Cooking Class on the Sardinian Coast in Golfo Aranci
Itinerary
Experience a Sardinian cooking class in the stunning Gulf of Aranci! Prepare fresh fish dishes like tuna caponata, red tuna with pesto, and Sicilian cassata. This hands-on cooking experience is perfect for food lovers who want to dive into the heart of Italian tradition
Fresh Fish Cooking Class on the Sardinian Coast in Golfo Aranci
(2) Reviews
Select Date & Travelers
From
$179.00
Price varies by group size
About
Immerse yourself in the authentic flavors of Sardinia with a unique cooking class in the Gulf of Aranci. Learn to prepare three traditional dishes: tuna caponata as a starter, red tuna with olives, capers, oregano, and pesto sauce for the main course, and a sweet Sicilian cassata for dessert. This hands-on experience will introduce you to the culinary traditions of Sardinia in a warm, welcoming home setting. Hosted by Cesarine, Italy's oldest network of home cooks, this is the perfect opportunity to explore local recipes and Mediterranean flavors. Enjoy a memorable culinary journey with passionate local hosts who share the secrets of their family cookbooks.
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Tasting session of your homemade dishes
Glass of local wine to complement your meal
All fresh ingredients and necessary kitchen equipment
Preparation of two traditional recipes with fresh fish and dessert
Meeting Points
Departure
Via G. Marconi
This experience will be held in one of our Cesarina homes and, for privacy reason, you will receive the full address of your Cesarina host after you have booked.
