French Cooking Class in Houston (Includes 3-Course Meal)
(3) Reviews
About
Discover the flavors and elegance of French bistro cooking in this immersive culinary class. This 3-course experience celebrates refined techniques and bold flavors.
Your hands-on cooking experience features:
- First course: Salmon rillettes spread over toasted baguette. - Second course: Pork tenderloin with mustard sauce, plus potatoes au gratin and bacon-wrapped green beans. - Dessert: A decadent chocolate mousse with silky texture and deep cocoa notes.
This class combines professional instruction with approachable recipes, leaving you confident to recreate French bistro dishes at home. Bring wine or beer to enjoy with your freshly prepared meal.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Enjoy a 3-course menu with salmon rillettes, pork tenderloin, sides and chocolate mousse.
Hosted in a cozy Houston setting with a personal chef instructor.
Small group size ensures hands-on learning and personal attention.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
20911 Moor Lily Ct
The chef will be waiting for you inside the venue.
Return
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Enjoy an intimate French bistro–style cooking class in Houston and discover the timeless flavors of French cuisine, hosted through Cozymeal in a cozy small-group setting. This hands-on lesson highlights traditional techniques while guiding you through a classic three-course menu.
The menu you will prepare includes:
- First course: Salmon rillettes, a creamy spread of fresh salmon served with crispy toasted baguette. - Second course: Pork tenderloin with a scratch-made mustard sauce, accompanied by potatoes au gratin and bacon-wrapped green beans. - Dessert: A smooth, airy chocolate mousse with rich cocoa flavor.
As you cook, you’ll learn how to prepare sauces from scratch, balance flavors...
Items | French Cooking Class in Houston (Includes 3-Course Meal)
French Cooking Class in Houston (Includes 3-Course Meal)
(3) Reviews
Select Date & Travelers
From
$125.00
Price varies by group size
About
Discover the flavors and elegance of French bistro cooking in this immersive culinary class. This 3-course experience celebrates refined techniques and bold flavors.
Your hands-on cooking experience features:
- First course: Salmon rillettes spread over toasted baguette. - Second course: Pork tenderloin with mustard sauce, plus potatoes au gratin and bacon-wrapped green beans. - Dessert: A decadent chocolate mousse with silky texture and deep cocoa notes.
This class combines professional instruction with approachable recipes, leaving you confident to recreate French bistro dishes at home. Bring wine or beer to enjoy with your freshly prepared meal.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Enjoy a 3-course menu with salmon rillettes, pork tenderloin, sides and chocolate mousse.
Hosted in a cozy Houston setting with a personal chef instructor.
Small group size ensures hands-on learning and personal attention.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
20911 Moor Lily Ct
The chef will be waiting for you inside the venue.
