Items | Cooking lab on Norcineria with lunch & Perugia guided tour
Cooking lab on Norcineria with lunch & Perugia guided tour
Assisi
About
Today we will come into contact with an Umbrian tradition: butchery. That of the pork butcher is a very ancient profession, and Umbria, in particular, has managed to make it a real culinary art renowned since Roman times. Our chef will talk about the anatomy of the pig, the different types of cuts and will teach us all the secrets of this culinary tradition: from the basic techniques to the processing of the meat, up to the salting and maturing stages, and the making of sausages. At the end, we'll enjoy a well-deserved lunch with the results of our work and other typical Umbrian products! Perugia, a lovely city with numerous monuments and places of interest: we'll start from the underground ...
Highlights
7 hours
Offered in English & Italian
Non-refundable
Mobile Ticket
7 hours
Offered in English & Italian
Non-refundable
Mobile Ticket
What's Included
Typical Umbrian lunch - drinks included
Perugia guided tour with private guide
Cooking lab on norcineria (butchery)
Work kit, utensils and ingredients
Transfers
Gratuities
Meeting Points
Departure
Assisi Stazione
After confirmation, we will send you a voucher containing all the useful information: contact name and phone number, meeting point for both activities, address, and instructions for reaching the different locations.
Return
Important Information
•
Infants and small children can ride in a pram or stroller
•
Public transportation options are available nearby
•
Suitable for all physical fitness levels
Cancellation policy
All sales are final. No refund is available for cancellations.
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Cooking lab on Norcineria with lunch & Perugia guided tour
Assisi
Select Date & Travelers
From
$691.00
Price varies by group size
About
Today we will come into contact with an Umbrian tradition: butchery. That of the pork butcher is a very ancient profession, and Umbria, in particular, has managed to make it a real culinary art renowned since Roman times. Our chef will talk about the anatomy of the pig, the different types of cuts and will teach us all the secrets of this culinary tradition: from the basic techniques to the processing of the meat, up to the salting and maturing stages, and the making of sausages. At the end, we'll enjoy a well-deserved lunch with the results of our work and other typical Umbrian products! Perugia, a lovely city with numerous monuments and places of interest: we'll start from the underground ...
Highlights
7 hours
Offered in English & Italian
Non-refundable
Mobile Ticket
7 hours
Offered in English & Italian
Non-refundable
Mobile Ticket
What's Included
Typical Umbrian lunch - drinks included
Perugia guided tour with private guide
Cooking lab on norcineria (butchery)
Work kit, utensils and ingredients
Transfers
Gratuities
Meeting Points
Departure
Assisi Stazione
After confirmation, we will send you a voucher containing all the useful information: contact name and phone number, meeting point for both activities, address, and instructions for reaching the different locations.
That of the norcino, is an ancient craft, and Umbria, in particular, has managed to make it a real culinary art renowned since Roman times. We will have a guided visit to a prestigious farm near Assisi, and there we will learn the secrets of this culinary tradition: the anatomy of the pig, the basic techniques of cutting the pig, processing of meat up to the production of sausages, preservation, salting, and aging of meat. At the end of the lab, we will have a well-deserved lunch with the results of our work accompanied by other Umbrian typical products! After lunch, we'll reach Perugia for an interesting guided tour. Perugia is worth visiting not only for the beauty of its hilltop setting,...
