We’ll pick you up at your hotel in Cusco. Before departure, your guide will offer a brief explanation about the tour. Don’t forget to bring your Cusco Tourist Ticket! Our first stop will be in Moray, an ancient agricultural laboratory where over 250 plant species were cultivated during the Inca era.

Once we’ve finished our excursion, we’ll head towards Maras, a small town with colonial and Inca characteristics.

We will then visit the Salineras, a group of over 3,000 salt mines currently used by the locals for the extraction of salt since pre-Columbian times.

On the way back to Cusco, we’ll make a stop in Chinchero, where you can choose a restaurant for lunch (not included). Here we will visit a Textile Center, where you’ll learn about the elaboration of traditional Andean textiles, the extraction of alpaca wool, and more. Then, we’ll be privileged with a view to the outstanding Chinchero Archeological Site. Drop off will be at your accommodation in Cusco.