Taste four different styles of pizza in about three hours. Learn about Chicago's 10 pizza styles, and discover why there's more to The Windy City than just deep-dish. Go back in some of the kitchens to see how pizzas are made, and taste the differences. Expert doughcents will share the history of Chicago pizza as well other interesting tidbits about the neighborhood you're exploring. We need to know if there are any vegetarians in your group the day before please.
Highlights
3 hours
Offered in English
Non-refundable
Mobile Ticket
3 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Pizza at each stop (you won't leave hungry)
Lanyard/Badge with all of the social media handles for pizzerias
Live commentary
Trained Pizza Guide
Soda and alcoholic drinks (available to purchase)
Gratuities
Meeting Points
Departure
Lou Malnati's Pizzeria
Lou Malnati's is at 1235 W. Randolph St. at 11 am. You can also take the CTA Green Line (toward Oak Park) and get off at the Morgan St. stop. It's a 5 minute walk from the station.
Guide will meet you at 11 am in the 1st floor bar, wearing a black work shirt with Pizza City USA logo and name on it.
Return
Forno Rosso Pizzeria Napoletana
Forno Rosso is about a half mile from our starting point.
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Suitable for all physical fitness levels
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Must be nine years of age or older to participate.
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If you are driving, please leave extra time to find parking. On West Loop Tour, guests not allowed to leave cars in Lou Malnati's parking lot for more than an hour.
•
ANY VEGETARIANS in your group? We need to know the day before the tour.
Cancellation policy
All sales are final. No refund is available for cancellations.
•
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
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Taste four different styles of pizza in about three hours. Learn about Chicago's 10 pizza styles, and discover why there's more to The Windy City than just deep-dish. Go back in some of the kitchens to see how pizzas are made, and taste the differences. Expert doughcents will share the history of Chicago pizza as well other interesting tidbits about the neighborhood you're exploring. We need to know if there are any vegetarians in your group the day before please.
Highlights
3 hours
Offered in English
Non-refundable
Mobile Ticket
3 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Pizza at each stop (you won't leave hungry)
Lanyard/Badge with all of the social media handles for pizzerias
Live commentary
Trained Pizza Guide
Soda and alcoholic drinks (available to purchase)
Gratuities
Meeting Points
Departure
Lou Malnati's Pizzeria
Lou Malnati's is at 1235 W. Randolph St. at 11 am. You can also take the CTA Green Line (toward Oak Park) and get off at the Morgan St. stop. It's a 5 minute walk from the station.
Guide will meet you at 11 am in the 1st floor bar, wearing a black work shirt with Pizza City USA logo and name on it.
Return
Forno Rosso Pizzeria Napoletana
Forno Rosso is about a half mile from our starting point.
Learn about the history of the market, the Haymarket Massacre and the founding of May Day.
Some of the styles included on this walking tour includes: deep-dish, Neapolitan, Roman al taglio and Sicilian. Along the way, you'll meet some of the owners and pizza makers, and learn about their history and inspiration for creating their unique pizzas. Our doughcents are trained to discuss Chicago's pizza history, and can talk about highlights from the book, "Pizza City USA."
