You won’t just learn how to bake bread; you will be initiated into a ritual that has sustained community for generations. You will visit an olive oil farm, tasting EVOO, and learning about this ancient ritual
Highlights
4 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
4 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Alcoholic Beverages
Lunch
Air-conditioned vehicle
Important Information
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Service animals allowed
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Infants are required to sit on an adult’s lap
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Not recommended for travelers with spinal injuries
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
You won’t just learn how to bake bread; you will be initiated into a ritual that has sustained community for generations. You will visit an olive oil farm, tasting EVOO, and learning about this ancient ritual
Highlights
4 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
4 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Alcoholic Beverages
Lunch
Air-conditioned vehicle
Itinerary
The Timeless Ritual of Bread Making: Fire, Flour, and Family Roots Bread in Calabria is more than a recipe; it’s a living legacy. In this hands-on experience, we invite you to a traditional rural farm where time slows down, and the scent of wood smoke fills the air. You won’t just learn how to bake; you will be initiated into a ritual that has sustained community for generations. The journey begins with the Mother Dough (Lievito Madre), a living ingredient passed down through family, carrying the flavours and stories of the past. Under the guidance of the farmer’s family, you will learn the rhythmic art of kneading. understanding how patience and passion transform simple ingredients into “Pa...
