Items | Be a Roman Chef for a Day: Small Group Cooking Class
Be a Roman Chef for a Day: Small Group Cooking Class
(40) Reviews
Rome
About
Follow the ancient Italian tradition, and learn the secrets and art of making fresh and tasty pasta, ravioli, gnocchi from a 3-hour hands-on cooking class with an established local chef in a central Rome cooking class. Customized options, such as vegetarian and gluten free, are also available upon request. Please see sample menu below.
Highlights
0 minute
Offered in Korean & 4 Others
Non-refundable
Mobile Ticket
0 minute
Offered in Korean & 4 Others
Non-refundable
Mobile Ticket
What's Included
All taxes, fees and handling charges
Small group
Cooking Class
Gratuities
Hotel pickup and drop-off (if option not selected)
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Vegetarian option is available, please advise at time of booking if required
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Please advise any specific dietary requirements at time of booking
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Minimum drinking age is 18 years
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A minimum of 2 people per booking is required
Cancellation policy
All sales are final. No refund is available for cancellations.
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Confirmation will be received at time of booking
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Most travelers can participate
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Not wheelchair accessible
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This tour/activity will have a maximum of 25 travelers
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Infants must sit on laps
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Be a Roman Chef for a Day: Small Group Cooking Class
(40) Reviews
Rome
Select Date & Travelers
From
$107.00
Price varies by group size
About
Follow the ancient Italian tradition, and learn the secrets and art of making fresh and tasty pasta, ravioli, gnocchi from a 3-hour hands-on cooking class with an established local chef in a central Rome cooking class. Customized options, such as vegetarian and gluten free, are also available upon request. Please see sample menu below.
Highlights
0 minute
Offered in Korean & 4 Others
Non-refundable
Mobile Ticket
0 minute
Offered in Korean & 4 Others
Non-refundable
Mobile Ticket
What's Included
All taxes, fees and handling charges
Small group
Cooking Class
Gratuities
Hotel pickup and drop-off (if option not selected)
Itinerary
Satisfy your culinary curiosity, and master the authentic methods of making pasta, ravioli, and/or gnocchi in this 3 hour cooking class. Under the expert guidance of a local Italian chef, you will work with flour, eggs and other ingredients to create fettuccine, ravioli, gnocchi as well as preparing some starters. You will also hear stories and legends about how the dishes came to be, and what made them so popular ´till these dates. Then, you are invited to enjoy your creations at the table for dinner with starters, desert and wine.
Sample dishes taught during this class are: • Bruschetta al pomodoro • Fettuccine al Ragu Bolognese or Carbornara • Ravioli di Ricotta e Spinaci or Gnocchi...
