The day starts with a visit to the strategically located Ottoman Fortress, and its commanding position overlooking Souda and the valley of Apokoronas. While we learn about the historical significance of the fortress and the myths about the area, we will enjoy the breath-taking views of the White Mountains, Souda Bay and Fort Intzedin below.

Our next stop will be at an olive oil mill, where we will discover everything there is to know about this staple of Greek life and tradition! We will look at how it’s cultivated and processed, its nutritional and health benefits, and its role in our everyday life and impact on our civilization. The olive tree is one of the most beloved and sacred trees since Ancient Greece, and is a deep part of our mythology. On Crete it is believed that 55% to 65% of all cultivated land is covered by olive groves, which hold approximately 30 million trees! After the tour, we will try different olive oils and learn how to identify the different qualities.

As we step into the Folklore Museum of Gavalochori, we’ll be transported back in time to the days when life was simpler, and community values were paramount. The museum boasts an impressive collection of artifacts that tell the story of the village’s rich cultural heritage. From tools and utensils to household items and textiles, every exhibit in this museum is carefully curated to give visitors a glimpse into the past. The museum’s seven rooms are filled with unique handmade knitting artworks. As we wander through the halls of this charming museum, we’ll feel like we’re living in a bygone era, experiencing firsthand the authentic local lifestyle of Gavalochori.

Coffee at a local traditional coffee shop.

Religion is a fundamental part of the real Crete. So, at our next stop we will visit the Monastery of Saint Georgios at Karydi. The monastery is unique not only for its history, but also for the local Venetian-influenced architecture. However, the real hidden treasure here are the stunning 12 stone-built arches in the ruins of the monastery’s old olive oil factory.

Our next stop will be a local winery, located in the heart of the Apokoronas region. Here, we will indulge in some of the finest wines and learn about the process of winemaking from the vineyards to the bottle. We will have the opportunity to taste 5 different glasses of wine, each with its unique flavor and aroma. As we sip on the delicious wine, the experts will provide us with insights into the winemaking process, the local grape varieties, and the history of winemaking on the island. This experience will surely tantalize your taste buds and leave you with a new appreciation for Cretan wine. To make your experience even more memorable, enjoy a delicious local lunch featuring Cretan specialties as part of our tour.