Items | Adjarian Khachapuri and Khinkali Cooking Class in Tbilisi
Adjarian Khachapuri and Khinkali Cooking Class in Tbilisi
About
Step into the world of Georgian cuisine with a masterclass dedicated to crafting Adjarian Khachapuri and Khinkali in Tbilisi's charming Old Town. Guided by a talented Georgian chef, this hands-on experience involves kneading dough, shaping cheese-filled boats, and mastering the art of folding khinkali. As you cook, indulge in traditional Georgian lemonade and learn the etiquette of toasting, an essential part of the culture. Once your dishes are ready, gather around the table to relish the feast you’ve created, surrounded by stories and warmth of Georgian hospitality.
Guests may request additional dishes not listed in the menu according to their needs.
Meeting Points
Departure
13 Grigol Khandzteli I Dead End
We will meet right in front of the Friendly Corner, by the main entrance facing the street. Your guide from Georgia Wanderers will be waiting at the bottom of the stairs and will be holding a flag with the Georgia Wanderers logo for easy recognition. The Adress: 13 Grigol Khandzteli I Dead End.
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Join us in the heart of Tbilisi for a hands-on Georgian cooking experience at Gorgasali Restaurant. Start by meeting your guide in Abanotubani, right in front of the Bird Statue. You’ll be welcomed by a Georgian chef and guided step-by-step to prepare Adjarian Khachapuri (cheese-filled bread) and Khinkali (dumplings).
While your dishes cook, taste Georgian lemonade and homemade wines, and learn about the local toasting tradition. Finally, sit down to enjoy your creations as a live Georgian dance show entertains you — combining food, culture, and fun in one unforgettable evening.
Adjarian Khachapuri and Khinkali Cooking Class in Tbilisi
Select Date & Travelers
From
$49.00
Price varies by group size
About
Step into the world of Georgian cuisine with a masterclass dedicated to crafting Adjarian Khachapuri and Khinkali in Tbilisi's charming Old Town. Guided by a talented Georgian chef, this hands-on experience involves kneading dough, shaping cheese-filled boats, and mastering the art of folding khinkali. As you cook, indulge in traditional Georgian lemonade and learn the etiquette of toasting, an essential part of the culture. Once your dishes are ready, gather around the table to relish the feast you’ve created, surrounded by stories and warmth of Georgian hospitality.
Guests may request additional dishes not listed in the menu according to their needs.
Meeting Points
Departure
13 Grigol Khandzteli I Dead End
We will meet right in front of the Friendly Corner, by the main entrance facing the street. Your guide from Georgia Wanderers will be waiting at the bottom of the stairs and will be holding a flag with the Georgia Wanderers logo for easy recognition. The Adress: 13 Grigol Khandzteli I Dead End.
