Kavalan Distillery is dedicated to producing Scotch-style single malt whisky. With the region’s pristine water and subtropical climate, Kavalan whisky has a rich and well-rounded flavor that has won numerous international awards. The distillery includes an exhibition area where visitors can explore the whisky-making process and partake in tastings, allowing them to appreciate how different barrel types and climates influence the flavor profile. You can also experience the whisky mixing DIY in the distillery at your own expense.

Jim & Dad's, a local brewing company, is the first beer tourism factory open to the public in Taiwan. It is famous for the flavors of local fruits and spices, such as pomelo, ginger, makauy, and more.

The museum preserves the original architectural style and brewing facilities of the distillery, blending traditional design with modern exhibition elements. This is a location known for the rice wine, and perfect for people to understand the local culture and get a taste of it.

Die Shenkeng Old Street ist berühmt für ihre Tofu-Industrie, von gebratenem Stinktofu über geschmorten würzigen Stinktofu bis hin zu Tofu-Eiscreme. Sie können einen Spaziergang durch die charmante alte Straße machen und ein Restaurant auswählen, um die lokalen Köstlichkeiten zu probieren!