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Puglia: Mozzarella and Burrata Workshop at the Farm
Martina Franca
Über uns
Discover the ancient art of cheesemaking with a guided tour and cooking class at a traditional farmhouse in Puglia. Learn how to make burrata and mozzarella, then enjoy a tasting of local products.
Begin with a guided tour of the farmhouse, located in the heart of the Itria Valley. Explore the old part of the farm, the trulli complex, the ancient church made of local stone, the dairy cattle farm, and the organic garden. Visit the dairy production facility where typical Apulian cheeses like mozzarella, burrata, and caciocavallo are made.
Next, join a professional cheesemaker for a hands-on mozzarella-making class (15-min). Discover the ingredients and cheesemaking process of these two extra...
Höhepunkte
2 Stunden
Angeboten in Englisch & Italienisch
Nicht erstattungsfähig
Mobiles Ticket
2 Stunden
Angeboten in Englisch & Italienisch
Nicht erstattungsfähig
Mobiles Ticket
Was ist enthalten?
Tour of the Farm
Tasting of dairy products
Cheesemaking Class
Private transportation
Treffpunkte
Abreise
Agriturismo Masseria Madonna dell'Arco
Meet your guide at the reception.
Rückkehr
Wichtige Informationen
•
Barrierefrei
•
Säuglinge und Kleinkinder können im Kinderwagen oder Buggy mitfahren
•
Assistenztiere erlaubt
Stornierungsbedingungen
Wenn Sie mindestens 10 volle Tage vor der geplanten Abfahrtszeit stornieren, erhalten Sie eine volle Rückerstattung.<br>Wenn Sie innerhalb von 10 Tagen vor der geplanten Abfahrt stornieren, erhalten Sie eine Rückerstattung von 0 %.
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Begin with a guided tour of the farmhouse, located in the heart of the Itria Valley. Explore the old part of the farm, the trulli complex, the ancient church made of local stone, the dairy cattle farm, and the organic garden. Visit the dairy production facility where typical Apulian cheeses like mozzarella, burrata, and caciocavallo are made.
Next, join a professional cheesemaker for a hands-on cooking class. Discover the ingredients and cheesemaking process of these two extraordinary foods.
After the class, enjoy a rich tasting of dairy products, local cured meats such as the famous Capocollo di Martina Franca, and products baked in the farm's wood-fired oven, all accompanied by Apulian w...
Puglia: Mozzarella and Burrata Workshop at the Farm
Martina Franca
Datum und Reisende auswählen
Ab
$251.00
Preis variiert je nach Gruppengröße
Über uns
Discover the ancient art of cheesemaking with a guided tour and cooking class at a traditional farmhouse in Puglia. Learn how to make burrata and mozzarella, then enjoy a tasting of local products.
Begin with a guided tour of the farmhouse, located in the heart of the Itria Valley. Explore the old part of the farm, the trulli complex, the ancient church made of local stone, the dairy cattle farm, and the organic garden. Visit the dairy production facility where typical Apulian cheeses like mozzarella, burrata, and caciocavallo are made.
Next, join a professional cheesemaker for a hands-on mozzarella-making class (15-min). Discover the ingredients and cheesemaking process of these two extra...
