We arrive in Beijing, the fascinating capital of the world’s most populous country. This city mirrors the whole of China’s fast-growing economy. Some of its inhabitants are benefiting, and yet there are still people in the cities and rural areas who have to struggle to make it through another day. Skyscrapers rise up only a few steps away from the ancient hutongs; the latest cars glide past rickshaws; and thousands of years old traditions continue to be observed alongside new market rules and a new way of life. All these, and much more, make Beijing one of the world’s most impressive cities to visit. We meet our guide at 14:00 at the airport meeting point, and then drive to the Coal Hill. Dating back to the Ming Dynasty, this was the highest observation point in the center of the restless city, offering a great view over the Forbidden City and the whole of Beijing (assuming it is a clear day). From there, we visit the hutongs, which are living evidence of how Beijing looked during imperial times. With families living around central courtyards, sharing their toilets, water, and other facilities, this way of life dates back hundreds of years. We take a rickshaw ride through the calm streets of the hutongs, and get a glimpse of the life of ordinary Beijingers. In the evening we walk through Wangfujing Pedestrian Street, where, behind some of the world’s largest shopping malls, we visit the night food market. For the brave at heart, a delicious meal of various insects cooked in several ways awaits. After checking in at our hotel, we enjoy a traditional Beijing roast duck dinner.