Join us for this 3-hour food tour across Reims, the historic capital of the Champagne region, famous for its world-renowned sparkling wine, stunning cathedral, and rich culinary traditions. You will enjoy a full meal in at least 4 stops, discovering authentic local flavors paired with the charm of this elegant French city. All food included! Please, bear in mind that the tastings described here may change according to the season and the availability of our partners.

Let’s start your culinary journey with a local aperitif! In a charming épicerie in one of the most elegant and historic areas of Reims, you will enjoy a refreshing glass of Champagne paired with a selection of fine local cheeses. You will discover how tradition and refinement come together in the heart of the Champagne region, where gastronomy and world-famous sparkling wine create a truly unique food culture.

At your second stop, you will continue your culinary journey with a tasting of traditional pâté and rillettes, served in a typical local shop in the heart of Reims. This stop highlights the richness of French charcuterie and the authentic flavours of regional gastronomy.

Take a seat in this charming traditional restaurant and enjoy a seasonal plat du jour, prepared with fresh local ingredients and inspired by the classic flavours of French home cooking. This stop offers an authentic glimpse into everyday dining in Reims, where simple, hearty dishes reflect the region’s culinary heritage. A vegetarian option is available upon request, please inform us when you book.

Before finishing your culinary journey, enjoy a traditional sweet crêpe, freshly prepared and served warm in a cozy local spot in Reims. Simple yet delicious, this classic French dessert highlights the charm of pastry tradition and offers the perfect sweet moment to end your experience.

Finishing your culinary journey, enjoy a tasting of the iconic Biscuit Rose of Reims, a delicate pink sponge biscuit that is one of the city’s most historic specialties. Light, crisp, and traditionally enjoyed dipped in Champagne, this classic treat perfectly represents the elegance and heritage of Reims gastronomy, offering a refined and memorable final touch to your experience.