Kyoto Food Culture Museum Ajiwaikan Dedicated to the history and essence of Kyoto's cuisine, this museum offers detailed exhibitions on culinary heritage and cooking implements. You may also participate in a dashi (broth) tasting experience, if available during your visit.

Kamoshika　Lunch & Shopping (60 minutes / Lunch Fee Included) Enjoy a healthy modern lunch at Kamoshika, a restaurant dedicated to fermented foods, and browse a shop full of miso, pickles, and koji-based goodies.

Fushimi Inari Shrine It is Kyoto's most important Shinto shrine, dedicated to Inari, the god of rice and prosperity. It is globally famous for its spectacular path that winds up the mountain, featuring thousands of vibrant vermilion torii gates donated by individuals and businesses.

Gekkeikan Okura Sake Museum Visit the Gekkeikan Okura Sake Museum in Fushimi and sample three varieties of sake in Kyoto’s historic brewing district. Enjoy hearing about episodes and stories related to the history of sake brewing and sake culture there.

Byodoin Temple (Phoenix Hall) It is a UNESCO World Heritage site renowned for its elegant Phoenix Hall (Hoo-do), an iconic example of Heian period architecture. The hall is featured on the back of the Japanese ¥10 coin and is famous for reflecting beautifully over the surrounding pond. It houses a magnificent statue of Amida Buddha.

Mitsuboshien Kanbayashi Sannyu Honten Learn the traditional method of preparing authentic Japanese matcha by grinding Uji tea leaves using a stone mill. You will then use a tea whisk to prepare your own cup, which you can enjoy with a sweet treat. This is a relaxed, hands-on experience that allows everyone to connect with the spirit of the tea ceremony tradition.