During this experience travelers will walk through the historic center of San Pedro Cholula to discover its gastronomic diversity. We will visit more than 10 places selected from restaurants, cafes, sweet shops, ice cream shops, craft brewery and traditional shops. At each stop, participants can sample different tastings ranging from pre-Hispanic foods and traditional Mexican cuisine to contemporary and international proposals. Throughout the tour, I will explain the history of each preparation, the local ingredients used and the cultural relationship they have with daily life in Cholula. You will also meet some producers, cooks and owners of the establishments, which makes the experience closer and more authentic.