7:50-8.30 AM: Our guide will pick you up at your hotel in Hanoi Old Quarter, and transfer you to Tuan Chau Cruise Port. It takes about 2.5 hours drive included short break on the way.

12:00. You will be taken on our tender from the wharf and make your way out onto the bay to board our luxurious craft. You will be welcome aboard and greeted with a complimentary drink. Our Crew will conduct a compulsory safety procedures session and then you are free to check into your cabin and freshen up. Take some time to have a look around the vessel or watch the magical landscape go by. 13:15 While our boat starts to cruise, enjoy the special lunch of fresh seafood and Vietnamese food cooked by one of the best chefs in Halong Bay. 15:00 After cruising for nearly 2 hours to explore the tranquil Bay, passing by thousands of islands and islets. Our boat will not bring you to the crowded and tiny beach for swimming. Our boat will stop in the middle of the Bay so that you can have a chance to jump into water, take a backflip or somersault ...

17:00 Attend the cooking class, opened right on the Sundeck, our guide will show you how to prepare and make our traditional Vietnamese dish, spring rolls. 17:45 Join the Sunset party, enjoy fresh fruit, make friends with other members in the group, and listen to soft and light music. 19:00 Enjoy the special Dinner with fusion food prepared by the excellent skills of decoration of our Chef. 20:30 Your free time.