11:30 – 12:00 Transfer to No.28 of Tuan Chau International Marina for boarding. 12:15 – 12:30 Our Cruise Director will assist you with boarding to start cruising in Halong Bay. 13:15 – 14:00 A set lunch menu will be served at Can Chanh Palace Restaurant on the main deck. Enjoy delicious Vietnamese food while admiring the grace of the bay. 15:15 – 16:15 The cruises vessel approaches Hang Luon Area. This is free time for guests to paddle on colorful kayaks. 16:30 – 17:15 The cruises approaches Titov Island. Guest can relax on the beach or just swim in the crystal clear water. 17:30 – 18:30 Attend the Afternoon tea with music and Canapes on Sundeck and join in the cooking demonstration and try your skills in the art of traditional Vietnamese cooking in a truly stunning setting. 19:30 – 21:00 Enjoy A La Carte course menu for dinner at Royal Palace Restaurant as you experience the charm of Halong Bay. 21:00 – 22:00 Try your luck with interesting activity at night – Squid fishing.