The adventure begins with early morning pickup in Marrakech. After leaving the city, we will head towards the stunning High Atlas Mountains. After about an hour of travel, we will make a short stop for coffee, use the services and stretch our legs before continuing the route.

From there, we will continue ascending the spectacular mountain roads for about 40 minutes until we reach a panoramic viewpoint located at 2,260 meters altitude, one of the highest points of the High Atlas Road. Here you can enjoy incredible views of the mountains and valleys, as well as taking memorable pictures of this stunning natural landscape

We will follow the route for about 30min to a traditional Berber women’s cooperative dedicated to the production of natural argan oil. Here you will have the opportunity to know the process of making this famous Moroccan product and discover some of its traditional uses.

Then we will continue to the impressive Ksar of Ait Ben Haddou, a UNESCO World Heritage Site and considered one of the most emblematic places in Morocco. On arrival, you will have approximately two and a half hours to enjoy the visit and lunch. The visit to the ksar will be accompanied by a local guide, who will take you through its ancient adobe streets and explain the history, architecture and numerous films and series that have been shot in this place. The guided tour lasts approximately one hour to one and a half hours. At the end of the tour, a contribution of MAD 20 per person (approximately €2) is requested for the local guide.

After lunch, we will continue the journey along the famous Route of a Thousand Kasbahs for about 2 hours, enjoying the spectacular landscapes of southern Morocco. During the journey, we will make a short stop in Kelaat M'Gouna, known as the City of Roses, to rest and use the services. Afterwards, we will continue to Tinghir, where we will spend the first night in a traditional hotel.

Finally, we will continue to Tinghir, with about 1 additional hour of travel. Upon arrival, you can relax and enjoy a traditional dinner before preparing for the next day’s adventures.