Immerse yourself in Peruvian culture through its world-renowned cuisine. Join a local chef to explore the vibrant Central Market, taste exotic seasonal fruits, and discover traditional ingredients used in everyday cooking. Your experience begins in the kitchen with a brief introduction to the menu, followed by a visit to the market to select fresh ingredients. Back in the cooking space, you’ll prepare a full menu including a traditional drink, starter, and main dish, while learning local techniques. Enjoy a classic Pisco Sour during the class and finish with a delicious chocolate dessert. Finally, sit down and enjoy the meal you’ve created, just like in a restaurant.

Vegetarian options are available with prior notice. All ingredients and materials are included. The class is offered in English and Spanish and is suitable for all ages and skill levels. Children prepare lemonade instead of Pisco Sour. Complimentary filtered water is provided, and participants should arrive 10 minutes before the start time.